Curio Cabinet
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January 6, 2025
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2 minFREEHumanities Word CurioFree2 CQ
Word of the Day
: January 6, 2025\TOHM\ noun
What It Means
Tome is a formal word for a book, and especially a very large, thick, often schola...
with Merriam-WebsterWord of the Day
: January 6, 2025\TOHM\ noun
What It Means
Tome is a formal word for a book, and especially a very large, thick, often schola...
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FREEArt Appreciation Art CurioFree1 CQ
It’s not a charger in the modern sense of the word, but it’s sure nice to look at. French artists Edouard Lievre and Fernand Thesmar created this gilded wall charger, a type of decorative plate that was made to be hung. The piece features a gilt metal frame decorated with Asian dragons around the borders. At the center are two birds sitting on a tree branch with red leaves. In the 1860s, Western artists and artisans became fascinated with Japanese art after the nation opened itself to trade with Europe. Popular taste followed suit, and demand for pieces like this one rose quickly. The scene in the middle of this charger was designed by painter Edouard Lievre, and was incorporated into the gilt plate by enamelist Fernand Thesmar through a technique called cloisonné, where glass paste is placed into metal surfaces. Cloisonné as a technique has existed for thousands of years around the world, but at the time, it was heavily associated with Eastern art. Who knew a single plate could hold so many influences?
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Wall Charger Depicting Two Birds, Edouard Lievre
(1829–1886), Fernand Thesmar (1843–1912), 1879, CloisonnĂ© and painted enamel mounted in gilt metal frame, 19.93x 19.93 in. (50.7 x 50.7 cm.), The Cleveland Museum of Art, Cleveland, OhioÂ
[Image credit & copyright: Edouard Lievre, Fernand Thesmar, The Cleveland Museum of Art, Gift of Mrs. Arthur F. Connard in memory of Jacob B. Perkins and Family 1985.69, Public Domain, Creative Commons Zero (CC0) designation.It’s not a charger in the modern sense of the word, but it’s sure nice to look at. French artists Edouard Lievre and Fernand Thesmar created this gilded wall charger, a type of decorative plate that was made to be hung. The piece features a gilt metal frame decorated with Asian dragons around the borders. At the center are two birds sitting on a tree branch with red leaves. In the 1860s, Western artists and artisans became fascinated with Japanese art after the nation opened itself to trade with Europe. Popular taste followed suit, and demand for pieces like this one rose quickly. The scene in the middle of this charger was designed by painter Edouard Lievre, and was incorporated into the gilt plate by enamelist Fernand Thesmar through a technique called cloisonné, where glass paste is placed into metal surfaces. Cloisonné as a technique has existed for thousands of years around the world, but at the time, it was heavily associated with Eastern art. Who knew a single plate could hold so many influences?
Â
Wall Charger Depicting Two Birds, Edouard Lievre
(1829–1886), Fernand Thesmar (1843–1912), 1879, CloisonnĂ© and painted enamel mounted in gilt metal frame, 19.93x 19.93 in. (50.7 x 50.7 cm.), The Cleveland Museum of Art, Cleveland, OhioÂ
[Image credit & copyright: Edouard Lievre, Fernand Thesmar, The Cleveland Museum of Art, Gift of Mrs. Arthur F. Connard in memory of Jacob B. Perkins and Family 1985.69, Public Domain, Creative Commons Zero (CC0) designation. -
FREEEngineering Daily Curio #3007Free1 CQ
This dry winter air has us parched. If only we could pull water from thin air! Actually, fog catchers have been doing just that for decades, making it easier to hydrate some of the driest parts of the world. Now, the technology has made a leap forward thanks to a new innovation from the Canary Islands. Fog catchers were first invented in the 1970s by Chilean physicist Carlos Espinosa to bring water to Chile’s arid Antofagasta region. One of the driest places in the world, the northern region was experiencing a severe drought when Espinosa developed the idea to place fine mesh at high altitudes, where moisture is abundant, to catch said moisture and drain it into containers below. It worked, and fog catchers have been deployed in other parts of the world to great success. However, this technology hasn’t changed much until recently. Researchers in the Canary Islands have developed a new technique called “cloud milking.” Unlike fog catchers, a new device called a fog collector gathers moisture from clouds while solving some of the problems that plague traditional fog catchers. Since fog catchers are made from a fine mesh, they are easily damaged by strong winds along with the structures that hold them up. The solution involved taking a little bit of inspiration from nature. Fog collectors gather moisture using fine metal fronds modelled after pine needles. This allows air to pass through freely, even in strong winds. The collected water is released freely into the ground without using any energy, and there’s no need to dig wells. So far, the new invention has proved to be a resounding success. As part of an EU-backed project called Life Nieblas (Spanish for cloud), the Canary Islands have deployed fog collectors to combat the increasing desertification of recent years. When you can’t find an oasis, make your own.
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[Image description: Fog over a rainforest, from above.] Credit & copyright: Ayacop, Wikimedia Commons. The copyright holder of this work, has released it into the public domain. This applies worldwide.This dry winter air has us parched. If only we could pull water from thin air! Actually, fog catchers have been doing just that for decades, making it easier to hydrate some of the driest parts of the world. Now, the technology has made a leap forward thanks to a new innovation from the Canary Islands. Fog catchers were first invented in the 1970s by Chilean physicist Carlos Espinosa to bring water to Chile’s arid Antofagasta region. One of the driest places in the world, the northern region was experiencing a severe drought when Espinosa developed the idea to place fine mesh at high altitudes, where moisture is abundant, to catch said moisture and drain it into containers below. It worked, and fog catchers have been deployed in other parts of the world to great success. However, this technology hasn’t changed much until recently. Researchers in the Canary Islands have developed a new technique called “cloud milking.” Unlike fog catchers, a new device called a fog collector gathers moisture from clouds while solving some of the problems that plague traditional fog catchers. Since fog catchers are made from a fine mesh, they are easily damaged by strong winds along with the structures that hold them up. The solution involved taking a little bit of inspiration from nature. Fog collectors gather moisture using fine metal fronds modelled after pine needles. This allows air to pass through freely, even in strong winds. The collected water is released freely into the ground without using any energy, and there’s no need to dig wells. So far, the new invention has proved to be a resounding success. As part of an EU-backed project called Life Nieblas (Spanish for cloud), the Canary Islands have deployed fog collectors to combat the increasing desertification of recent years. When you can’t find an oasis, make your own.
Â
[Image description: Fog over a rainforest, from above.] Credit & copyright: Ayacop, Wikimedia Commons. The copyright holder of this work, has released it into the public domain. This applies worldwide. -
7 minFREEWork Business CurioFree4 CQ
Bloomberg calculates that the U.S. dollar made its biggest gain last year in nearly a decade. And it starts 2025 with some momentum for further gains, contin...
Bloomberg calculates that the U.S. dollar made its biggest gain last year in nearly a decade. And it starts 2025 with some momentum for further gains, contin...
January 5, 2025
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2 minFREEHumanities Word CurioFree2 CQ
Word of the Day
: January 5, 2025\suh-ROO-lee-un\ adjective
What It Means
Cerulean describes things whose blue color resembles the blue of a ...
with Merriam-WebsterWord of the Day
: January 5, 2025\suh-ROO-lee-un\ adjective
What It Means
Cerulean describes things whose blue color resembles the blue of a ...
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FREEPlay PP&T CurioFree1 CQ
This family business really took off around the globe…by making globes! Snow globes are popular souvenirs and holiday decorations the world over. While these whimsical decorations seem like a simple concept—a diorama inside a glass globe with some water and fake snow thrown in—they have a surprisingly scientific origin.
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Erwin Perzy I, an Austrian trademan and tinkerer, didn’t set out to invent the snowglobe. Rather, he was in the business of selling medical instruments to local surgeons. In 1900, many physicians were looking to improve the lighting in their operating rooms, which at the time were often small, dim, and hard to work in. So, Perzy went to work, experimenting with a lightbulb placed near a water-filled glass globe. In order to amplify the brightness, Perzy tried adding different materials in the water to reflect the light. His invention never caught on with surgeons, but it did give Perzy an idea. He was already making miniature pewter replicas of the nearby Mariazell Basilica to sell to tourists and pilgrims who visited the site in droves. The souvenir was already popular, so he decided to bump it up a notch by taking some of the tiny buildings and placing them inside the globes. Filled with water and a proprietary blend of wax to mimic snow, the souvenir was sold as a diorama of the Mariazell Basilica in winter, and it was an instant success.
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Some historians have pointed out that snow globes may have existed, at least in some form, before Perzy's invention. During the 1878 Paris Universelle Exposition, a French glassware company sold domed paperweights containing a model of a man holding an umbrella. The dome was also filled with water and imitation snow, but this version never caught on. Either way, Perzy’s patent for his snow globe was the first of its kind, and by 1905, business was booming.
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At first, snow globes remained a regional craze. In 1908, Emperor Franz Joseph of Austria awarded Perzy for his novel contributions to toymaking, helping to boost snow globe’s popularity. For the first decades of the 20th century, snow globe’s spread steadily across Europe, but sales fell during World War I, World War II, and the intervening period of economic depression. After World War II, business took off again and began to spread to the U.S. By then, Perzy’s son, Erwin Perzy II, was in charge of the family business and made the decision to market snow globes as a Christmas item. The first Christmas snow globe featured a Christmas tree inside, and proved to be a great success. With the post-war baby boom and a rising economy, snow globe sales skyrocketed. Beginning in the 1970s, Erwin Perzy III took over the family business and started selling snow globes to Japan, but by the end of the 1980s, there was a problem. The patent filed by the first Perzy expired, forcing the family to pivot and market their products as the real deal, naming themselves the Original Viennese Snow Globes.
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Today, the company is still owned and operated by the Perzy family, and while plenty of other companies sell snow globes, they’re still recognized as the original. In the years since their rebranding, they’ve been commissioned to make custom snow globes for a number of U.S. presidents, and in 2020, they even made one with a model toilet paper roll inside to poke fun at the shortages during the COVID pandemic. In addition to being the original, the company still uses a proprietary blend of wax and plastic for their snow, which they claim floats longer than their competitors’. That’s one way to keep shaking up the industry after all these years.Â
[Image description: A snowglobe with two figures inside.] Credit & copyright: Merve Sultan, PexelsThis family business really took off around the globe…by making globes! Snow globes are popular souvenirs and holiday decorations the world over. While these whimsical decorations seem like a simple concept—a diorama inside a glass globe with some water and fake snow thrown in—they have a surprisingly scientific origin.
Â
Erwin Perzy I, an Austrian trademan and tinkerer, didn’t set out to invent the snowglobe. Rather, he was in the business of selling medical instruments to local surgeons. In 1900, many physicians were looking to improve the lighting in their operating rooms, which at the time were often small, dim, and hard to work in. So, Perzy went to work, experimenting with a lightbulb placed near a water-filled glass globe. In order to amplify the brightness, Perzy tried adding different materials in the water to reflect the light. His invention never caught on with surgeons, but it did give Perzy an idea. He was already making miniature pewter replicas of the nearby Mariazell Basilica to sell to tourists and pilgrims who visited the site in droves. The souvenir was already popular, so he decided to bump it up a notch by taking some of the tiny buildings and placing them inside the globes. Filled with water and a proprietary blend of wax to mimic snow, the souvenir was sold as a diorama of the Mariazell Basilica in winter, and it was an instant success.
Â
Some historians have pointed out that snow globes may have existed, at least in some form, before Perzy's invention. During the 1878 Paris Universelle Exposition, a French glassware company sold domed paperweights containing a model of a man holding an umbrella. The dome was also filled with water and imitation snow, but this version never caught on. Either way, Perzy’s patent for his snow globe was the first of its kind, and by 1905, business was booming.
Â
At first, snow globes remained a regional craze. In 1908, Emperor Franz Joseph of Austria awarded Perzy for his novel contributions to toymaking, helping to boost snow globe’s popularity. For the first decades of the 20th century, snow globe’s spread steadily across Europe, but sales fell during World War I, World War II, and the intervening period of economic depression. After World War II, business took off again and began to spread to the U.S. By then, Perzy’s son, Erwin Perzy II, was in charge of the family business and made the decision to market snow globes as a Christmas item. The first Christmas snow globe featured a Christmas tree inside, and proved to be a great success. With the post-war baby boom and a rising economy, snow globe sales skyrocketed. Beginning in the 1970s, Erwin Perzy III took over the family business and started selling snow globes to Japan, but by the end of the 1980s, there was a problem. The patent filed by the first Perzy expired, forcing the family to pivot and market their products as the real deal, naming themselves the Original Viennese Snow Globes.
Â
Today, the company is still owned and operated by the Perzy family, and while plenty of other companies sell snow globes, they’re still recognized as the original. In the years since their rebranding, they’ve been commissioned to make custom snow globes for a number of U.S. presidents, and in 2020, they even made one with a model toilet paper roll inside to poke fun at the shortages during the COVID pandemic. In addition to being the original, the company still uses a proprietary blend of wax and plastic for their snow, which they claim floats longer than their competitors’. That’s one way to keep shaking up the industry after all these years.Â
[Image description: A snowglobe with two figures inside.] Credit & copyright: Merve Sultan, Pexels -
7 minFREEWork Business CurioFree4 CQ
Today is the first day of the 119th Congress. Republicans control the House and the Senate, though who holds the House Speaker position remains up in the air...
Today is the first day of the 119th Congress. Republicans control the House and the Senate, though who holds the House Speaker position remains up in the air...
January 4, 2025
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10 minFREEWork Business CurioFree6 CQ
Last spring, the Dartmouth College basketball team made headlines when the players voted to form a union, and the National Labor Relations Board decided that...
Last spring, the Dartmouth College basketball team made headlines when the players voted to form a union, and the National Labor Relations Board decided that...
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FREEBiking Sporty CurioFree1 CQ
There are men, there are legends, and then there’s Thomas Stevens. On this day in 1887, Stevens became the first man to cycle around the world, and he did it all on one of the world’s most ridiculous-looking bikes: a penny farthing. Originally from England, Stevens moved to San Francisco, California, when he was 17. There, he fell in love with the city’s growing cycling scene. In 1884, Stevens became the first person to ride a bicycle across North America, traveling around 3,700 miles from San Francisco to Boston on a penny farthing, an early type of bicycle featuring an oversized front wheel with direct-drive pedals (no chains) and a smaller rear wheel. The front wheel of a penny farthing often came up to shoulder height for most riders, so simply getting on and off was a challenge. Not to mention the lack of suspension on rough 19th century roads transferring every bump directly to the rider. Nevertheless, after his successful trek across North America, Stevens decided to embark on a much more ambitious journey. Riding on a penny farthing yet again, he traveled east from San Francisco and rode all the way to Yokohama, Japan (with some boat rides along the way, of course). When he finally returned to San Francisco after braving inclement weather in Iran and some bandits here and there, he estimated that he must have ridden around 13,500 miles in all. Just imagine the saddle sores.
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[Image description: A man in an old-fashioned outfit with a black hat and boots riding a penny farthing (also called an “ordinary”). The bicycle has one enormous front wheel and one smaller back wheel.] Credit & copyright: Archives of Pearson Scott Foresman, donated to the Wikimedia Foundation. This work has been released into the public domain by its author, Pearson Scott Foresman. This applies worldwide.
ÂThere are men, there are legends, and then there’s Thomas Stevens. On this day in 1887, Stevens became the first man to cycle around the world, and he did it all on one of the world’s most ridiculous-looking bikes: a penny farthing. Originally from England, Stevens moved to San Francisco, California, when he was 17. There, he fell in love with the city’s growing cycling scene. In 1884, Stevens became the first person to ride a bicycle across North America, traveling around 3,700 miles from San Francisco to Boston on a penny farthing, an early type of bicycle featuring an oversized front wheel with direct-drive pedals (no chains) and a smaller rear wheel. The front wheel of a penny farthing often came up to shoulder height for most riders, so simply getting on and off was a challenge. Not to mention the lack of suspension on rough 19th century roads transferring every bump directly to the rider. Nevertheless, after his successful trek across North America, Stevens decided to embark on a much more ambitious journey. Riding on a penny farthing yet again, he traveled east from San Francisco and rode all the way to Yokohama, Japan (with some boat rides along the way, of course). When he finally returned to San Francisco after braving inclement weather in Iran and some bandits here and there, he estimated that he must have ridden around 13,500 miles in all. Just imagine the saddle sores.
Â
[Image description: A man in an old-fashioned outfit with a black hat and boots riding a penny farthing (also called an “ordinary”). The bicycle has one enormous front wheel and one smaller back wheel.] Credit & copyright: Archives of Pearson Scott Foresman, donated to the Wikimedia Foundation. This work has been released into the public domain by its author, Pearson Scott Foresman. This applies worldwide.
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January 3, 2025
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10 minFREEWork Business CurioFree6 CQ
From the BBC World Service: President Joe Biden appears ready to block a proposed takeover of U.S. Steel by Japanese company Nippon Steel, according to multi...
From the BBC World Service: President Joe Biden appears ready to block a proposed takeover of U.S. Steel by Japanese company Nippon Steel, according to multi...
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FREEMind + Body Daily CurioFree1 CQ
How did you ring in the new year? If you ventured out to a party, chances are that champagne played a part in your celebrations. For centuries, this unique, sparkling wine has played a major role in all sorts of festivities, yet its creation was something of a fluke, and its signature bubbles were once considered a flaw.
Â
Champagne is a type of sparkling wine from the Champagne wine region in northeastern France. The borders of the region are specifically defined by an appellation, a legal document which also lays out rules about how champagne can be produced. Only certain grapes can be used, the three most common varieties being pinot noir and pinot meunier, which are red grapes, and chardonnay, which are green. One of the most important production rules is that the wine must undergo secondary fermentation inside the bottle, which is what causes it to become carbonated. Modern champagne is always pale gold to light pink in color.
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In the 5th century, ancient Romans planted the first vineyards in what is, today, France’s Champagne region. By the time the Kingdom of the West Franks was established in 843 CE., different regions in the area were already known for producing their own varieties of wine. Hugh Capet, a descendant of Charlemane who was crowned King of France in 987, was so fond of the Champagne region’s wine that he featured it prominently at royal banquets, and other European leaders would journey from afar just to have a taste. Modern champagne-lovers might have been taken aback by this wine, though, since it lacked bubbles.
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At the time, the Burgandy region, in eastern France, was most famous for its dry, red wines. It was much harder to produce red wine in Champange, to the north, since colder winters made grapes harder to grow and often kept them from ripening fully. This harsh weather also led to modern champagne’s most famous feature: its bubbles. Much to early Champagne-region winemakers’ displeasure, bottled wine stored there during winter would often cease to ferment because of the cold. This was all well and good until spring, when dormant yeast cells awakened and started the fermentation process up again. Since the wine had already been bottled, the carbon dioxide released during fermentation had nowhere to go, which sometimes caused the bottles of wine to explode. This led early Champagne-region wine to be nicknamed “le vin du diable” or “the devil’s wine.” Even if the bottles didn’t explode, winemakers weren’t pleased to find bubbles in their wine, since they considered it a flaw.
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In the late 16th century, the wine of the Champagne region gained one of its most famous champions: a monk named Dom Perignon. As cellar master of the Abbey of Hautvillers, he established a set of rules for growing grapes and creating wine in the region that many winemakers after him came to follow. However, it’s not completely clear how Perignon felt about champagne’s bubbles. One common myth claims that, upon tasting sparkling wine for the first time, the monk shouted, “Come quickly, I am tasting stars!" But the quote actually came from an 1800s wine advertisement. Still, by the 17th century plenty of people had finally warmed up to champagne’s effervescent nature, most famously Philippe II, Duke of Orléans, who made the wine a hit amongst French nobility. The wine’s association with the upper class made it even more popular, and by the 18th century, winemakers in the Champagne region were making their wine sparkle on purpose…though it was a tricky process to perfect. Plenty of wine bottles still exploded every year until the 19th century, when better glass-making methods allowed for bottles strong enough to withstand the pressure.
Â
Despite several political upheavals that affected the Champagne region during and after the 18th century (including two world wars) their wine has remained popular the world over. Today, champagne’s fancy reputation has made it a go-to drink for fancy parties and big celebrations. Here’s hoping that your 2025 is filled with a fun moment for every bubble in your champagne glass.Â
[Image description: Glasses of champagne on a table shown at a tilted angle.] Credit & copyright: Rene Terp, PexelsHow did you ring in the new year? If you ventured out to a party, chances are that champagne played a part in your celebrations. For centuries, this unique, sparkling wine has played a major role in all sorts of festivities, yet its creation was something of a fluke, and its signature bubbles were once considered a flaw.
Â
Champagne is a type of sparkling wine from the Champagne wine region in northeastern France. The borders of the region are specifically defined by an appellation, a legal document which also lays out rules about how champagne can be produced. Only certain grapes can be used, the three most common varieties being pinot noir and pinot meunier, which are red grapes, and chardonnay, which are green. One of the most important production rules is that the wine must undergo secondary fermentation inside the bottle, which is what causes it to become carbonated. Modern champagne is always pale gold to light pink in color.
Â
In the 5th century, ancient Romans planted the first vineyards in what is, today, France’s Champagne region. By the time the Kingdom of the West Franks was established in 843 CE., different regions in the area were already known for producing their own varieties of wine. Hugh Capet, a descendant of Charlemane who was crowned King of France in 987, was so fond of the Champagne region’s wine that he featured it prominently at royal banquets, and other European leaders would journey from afar just to have a taste. Modern champagne-lovers might have been taken aback by this wine, though, since it lacked bubbles.
Â
At the time, the Burgandy region, in eastern France, was most famous for its dry, red wines. It was much harder to produce red wine in Champange, to the north, since colder winters made grapes harder to grow and often kept them from ripening fully. This harsh weather also led to modern champagne’s most famous feature: its bubbles. Much to early Champagne-region winemakers’ displeasure, bottled wine stored there during winter would often cease to ferment because of the cold. This was all well and good until spring, when dormant yeast cells awakened and started the fermentation process up again. Since the wine had already been bottled, the carbon dioxide released during fermentation had nowhere to go, which sometimes caused the bottles of wine to explode. This led early Champagne-region wine to be nicknamed “le vin du diable” or “the devil’s wine.” Even if the bottles didn’t explode, winemakers weren’t pleased to find bubbles in their wine, since they considered it a flaw.
Â
In the late 16th century, the wine of the Champagne region gained one of its most famous champions: a monk named Dom Perignon. As cellar master of the Abbey of Hautvillers, he established a set of rules for growing grapes and creating wine in the region that many winemakers after him came to follow. However, it’s not completely clear how Perignon felt about champagne’s bubbles. One common myth claims that, upon tasting sparkling wine for the first time, the monk shouted, “Come quickly, I am tasting stars!" But the quote actually came from an 1800s wine advertisement. Still, by the 17th century plenty of people had finally warmed up to champagne’s effervescent nature, most famously Philippe II, Duke of Orléans, who made the wine a hit amongst French nobility. The wine’s association with the upper class made it even more popular, and by the 18th century, winemakers in the Champagne region were making their wine sparkle on purpose…though it was a tricky process to perfect. Plenty of wine bottles still exploded every year until the 19th century, when better glass-making methods allowed for bottles strong enough to withstand the pressure.
Â
Despite several political upheavals that affected the Champagne region during and after the 18th century (including two world wars) their wine has remained popular the world over. Today, champagne’s fancy reputation has made it a go-to drink for fancy parties and big celebrations. Here’s hoping that your 2025 is filled with a fun moment for every bubble in your champagne glass.Â
[Image description: Glasses of champagne on a table shown at a tilted angle.] Credit & copyright: Rene Terp, Pexels
January 2, 2025
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8 minFREEWork Business CurioFree5 CQToxic waste removed 40 years after India’s Bhopal disasterA lesson with Marketplace Morning Report
From the BBC World Service: Authorities in India have removed hundreds of tons of toxic waste from an Indian chemical factory that witnessed one of the world...
From the BBC World Service: Authorities in India have removed hundreds of tons of toxic waste from an Indian chemical factory that witnessed one of the world...
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2 minFREEHumanities Word CurioFree2 CQ
Word of the Day
: January 2, 2025\poh-pur-REE\ noun
What It Means
Potpourri is a mixture of dried flower petals, leaves, and spices that is u...
with Merriam-WebsterWord of the Day
: January 2, 2025\poh-pur-REE\ noun
What It Means
Potpourri is a mixture of dried flower petals, leaves, and spices that is u...
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FREEBiology Nerdy CurioFree1 CQ
You know what they say, there’s no “human” in “team.” According to a paper published by researchers at the Weizmann Institute of Science in Proceedings of the National Academy of Sciences, ants are smarter than humans…at least when it comes to teamwork. Working together is certainly something that Homo sapiens can do, but we’re just not as efficient at it as ants. To prove this, researchers pitted a team of humans against a colony of longhorn crazy ants and had them perform the same task, but at different scales. Both humans and ants were placed inside mazes with identical layouts and were made to move a T-shaped object through it. The ants worked in teams of around 80, while humans worked in groups of up to 26 as well as an individual working alone. To level the playing field, the human subjects were made to wear face masks and instructed not to speak or communicate (after all, ants can’t exactly talk to each other.) Under these conditions, the ants thrived, performing their given task successfully in a cooperative manner. On the other hand, humans easily grew frustrated and often resorted to “greedy” actions that led to them ignoring the contributions of their team members, and prevented them from performing the complex task. The conclusion? Complex intelligence isn’t always better when it comes to solving problems. Lead researcher Prof. Ofer Feinerman wrote, "We've shown that ants acting as a group are smarter, that for them the whole is greater than the sum of its parts. In contrast, forming groups did not expand the cognitive abilities of humans. The famous 'wisdom of the crowd' that's become so popular in the age of social networks didn't come to the fore in our experiments." Two heads might be better than one, but three is still a crowd.
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[Image description: A close-up photo of an ant on a green leaf.] Credit & copyright: Egor Kamelev, Pexels
ÂYou know what they say, there’s no “human” in “team.” According to a paper published by researchers at the Weizmann Institute of Science in Proceedings of the National Academy of Sciences, ants are smarter than humans…at least when it comes to teamwork. Working together is certainly something that Homo sapiens can do, but we’re just not as efficient at it as ants. To prove this, researchers pitted a team of humans against a colony of longhorn crazy ants and had them perform the same task, but at different scales. Both humans and ants were placed inside mazes with identical layouts and were made to move a T-shaped object through it. The ants worked in teams of around 80, while humans worked in groups of up to 26 as well as an individual working alone. To level the playing field, the human subjects were made to wear face masks and instructed not to speak or communicate (after all, ants can’t exactly talk to each other.) Under these conditions, the ants thrived, performing their given task successfully in a cooperative manner. On the other hand, humans easily grew frustrated and often resorted to “greedy” actions that led to them ignoring the contributions of their team members, and prevented them from performing the complex task. The conclusion? Complex intelligence isn’t always better when it comes to solving problems. Lead researcher Prof. Ofer Feinerman wrote, "We've shown that ants acting as a group are smarter, that for them the whole is greater than the sum of its parts. In contrast, forming groups did not expand the cognitive abilities of humans. The famous 'wisdom of the crowd' that's become so popular in the age of social networks didn't come to the fore in our experiments." Two heads might be better than one, but three is still a crowd.
Â
[Image description: A close-up photo of an ant on a green leaf.] Credit & copyright: Egor Kamelev, Pexels
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FREEMind + Body Daily Curio #3006Free1 CQ
Are you a night owl or a morning person? Do you know someone who’s both? Some people seem to naturally thrive on less sleep than others, and modern research is shedding some light into why. Sleep deprivation is no joke. Once thought to be just a way for the body to rest, scientists have been learning about the various important functions of sleep in recent years. While sleeping, the body actually performs crucial brain maintenance, replenishing energy stores and flushing away toxins that build up throughout the day. At the same time, the brain consolidates long-term memories while sleeping. No wonder, then, that extreme sleep deprivation can have devastating—even fatal—consequences.
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For most people, it takes around seven to nine hours of sleep each night to feel rested, but a small percentage of people do fine with just four to six. They’re called “natural short sleepers” and they’re now said to have a condition called Short Sleeper Syndrome (SSS). It sounds like a detrimental disease, but people who have SSS show no ill health effects from their diminished sleep. Not only do they sleep less than most people, they also have an easier time falling asleep, often wake up without the need for an alarm, and have more energy and a better mood during the day. The lack of negative side effects are leading scientists to believe that people with SSS are getting higher quality sleep than those without the condition, which is why they can reap benefits from sleeping for such a short time. While SSS appears to have a genetic component (scientists have identified seven genes associated with SSS), researchers believe that studying other mechanisms behind SSS could help those who struggle to get quality sleep. Of course, there are some things that anyone can do to get the most out of their sleep: going to bed at the same time each night, getting plenty of sun during the day (especially in the morning) and keeping bedrooms dark and quiet. Eating too much or drinking alcohol before bed can also decrease sleep quality. It’s all a tad more complicated than chamomile at night and coffee in the morning.Â
[Image description: A black alarm clock sitting on a nightstand on top of a notebook beside a blue-and-white-porcelein cup] Credit & copyright: Aphiwat chuangchoem, PexelsAre you a night owl or a morning person? Do you know someone who’s both? Some people seem to naturally thrive on less sleep than others, and modern research is shedding some light into why. Sleep deprivation is no joke. Once thought to be just a way for the body to rest, scientists have been learning about the various important functions of sleep in recent years. While sleeping, the body actually performs crucial brain maintenance, replenishing energy stores and flushing away toxins that build up throughout the day. At the same time, the brain consolidates long-term memories while sleeping. No wonder, then, that extreme sleep deprivation can have devastating—even fatal—consequences.
Â
For most people, it takes around seven to nine hours of sleep each night to feel rested, but a small percentage of people do fine with just four to six. They’re called “natural short sleepers” and they’re now said to have a condition called Short Sleeper Syndrome (SSS). It sounds like a detrimental disease, but people who have SSS show no ill health effects from their diminished sleep. Not only do they sleep less than most people, they also have an easier time falling asleep, often wake up without the need for an alarm, and have more energy and a better mood during the day. The lack of negative side effects are leading scientists to believe that people with SSS are getting higher quality sleep than those without the condition, which is why they can reap benefits from sleeping for such a short time. While SSS appears to have a genetic component (scientists have identified seven genes associated with SSS), researchers believe that studying other mechanisms behind SSS could help those who struggle to get quality sleep. Of course, there are some things that anyone can do to get the most out of their sleep: going to bed at the same time each night, getting plenty of sun during the day (especially in the morning) and keeping bedrooms dark and quiet. Eating too much or drinking alcohol before bed can also decrease sleep quality. It’s all a tad more complicated than chamomile at night and coffee in the morning.Â
[Image description: A black alarm clock sitting on a nightstand on top of a notebook beside a blue-and-white-porcelein cup] Credit & copyright: Aphiwat chuangchoem, Pexels
January 1, 2025
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7 minFREEWork Business CurioFree4 CQCould deep sea mining help Pacific islands’ economic re...A lesson with Marketplace Morning Report
From the BBC World Service: Norway has suspended its plans for commercial-scale deep sea mining after facing criticism from environmental scientists. In the ...
From the BBC World Service: Norway has suspended its plans for commercial-scale deep sea mining after facing criticism from environmental scientists. In the ...
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2 minFREEHumanities Word CurioFree2 CQ
Word of the Day
: January 1, 2025\rih-JOO-vuh-nayt\ verb
What It Means
To rejuvenate a person, parts of the body, etc., is to make them feel ...
with Merriam-WebsterWord of the Day
: January 1, 2025\rih-JOO-vuh-nayt\ verb
What It Means
To rejuvenate a person, parts of the body, etc., is to make them feel ...
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FREEBiology Nerdy CurioFree1 CQ
They’re some of the cutest critters around, and they’ve made quite the comeback. Fur seals, as their name suggests, are covered in visible fur, unlike many seal species which have sleek skin or very, very short fur. Unfortunately, the very fur that gives these marine mammals their name has also made them a target for hunters at various points in history. Northern fur seals, for example, were nearly hunted to extinction in the early 19th century before being protected by law in 1915. Yet this species has bounded back in unexpected ways. This year, the Farallon Islands near San Francisco, California, where northern fur seals were once hunted for their blubber and pelts, saw record numbers of baby seals born. Of the 2,133 fur seals counted on the islands during a recent population survey, a whopping 1,276 were new pups.
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It shouldn’t be too surprising that fur seals are resilient. They originally evolved as land mammals around 15 to 17 million years ago, but quickly took to the water in pursuit of abundant aquatic prey. To this end, they developed flippers, streamlined bodies, and, like other members of the clade Pinniped, which includes walruses and sea lions, they have plenty of adaptations to help them survive in conditions that humans would find inhospitable. Northern fur seals’ fur is extremely dense, with around 350,000 hairs per square inch, and it’s made up of two layers—thick, outer guard hairs for protection, and a soft inner layer that keeps heat close to the body. A layer of blubber also protects the seals’ organs from frigid waters, as does their hefty overall size. Females can weigh up to 120 pounds, while males can reach a whopping 600 pounds.
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Fur seals are pelagic, meaning that they spend the majority of their lives in the open sea. Northern fur seals are relatively solitary animals, only returning to land and gathering in groups each summer to breed. While at sea, fur seals sleep by floating on the surface with three flippers sticking out of the water to minimize heat loss. While half of their brain sleeps, the other half remains partially conscious–just enough to ensure that the seal doesn’t drown. Unlike most mammals, who need long periods of REM sleep, fur seals only have short bursts of REM sleep while at sea, which has led scientists to study their unusual sleeping patterns. When they’re awake, fur seals are capable hunters, feasting on more than 60 different species of fish. Squid can also make up large portions of their diet, depending on place and time of year. During breeding season, though, male fur seals stop eating entirely, focusing instead on mating and on fighting off aggressive male rivals. Males commonly lose around 20 percent of their body weight each breeding season. Even for a New Year’s resolution, that seems a bit extreme.Â
[Image description: A close-up photo of a brown Northern Fur Seal’s face.] Credit & copyright: Greg Thompson/USFWS. This image or recording is the work of a U.S. Fish and Wildlife Service employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image is in the public domain.They’re some of the cutest critters around, and they’ve made quite the comeback. Fur seals, as their name suggests, are covered in visible fur, unlike many seal species which have sleek skin or very, very short fur. Unfortunately, the very fur that gives these marine mammals their name has also made them a target for hunters at various points in history. Northern fur seals, for example, were nearly hunted to extinction in the early 19th century before being protected by law in 1915. Yet this species has bounded back in unexpected ways. This year, the Farallon Islands near San Francisco, California, where northern fur seals were once hunted for their blubber and pelts, saw record numbers of baby seals born. Of the 2,133 fur seals counted on the islands during a recent population survey, a whopping 1,276 were new pups.
Â
It shouldn’t be too surprising that fur seals are resilient. They originally evolved as land mammals around 15 to 17 million years ago, but quickly took to the water in pursuit of abundant aquatic prey. To this end, they developed flippers, streamlined bodies, and, like other members of the clade Pinniped, which includes walruses and sea lions, they have plenty of adaptations to help them survive in conditions that humans would find inhospitable. Northern fur seals’ fur is extremely dense, with around 350,000 hairs per square inch, and it’s made up of two layers—thick, outer guard hairs for protection, and a soft inner layer that keeps heat close to the body. A layer of blubber also protects the seals’ organs from frigid waters, as does their hefty overall size. Females can weigh up to 120 pounds, while males can reach a whopping 600 pounds.
Â
Fur seals are pelagic, meaning that they spend the majority of their lives in the open sea. Northern fur seals are relatively solitary animals, only returning to land and gathering in groups each summer to breed. While at sea, fur seals sleep by floating on the surface with three flippers sticking out of the water to minimize heat loss. While half of their brain sleeps, the other half remains partially conscious–just enough to ensure that the seal doesn’t drown. Unlike most mammals, who need long periods of REM sleep, fur seals only have short bursts of REM sleep while at sea, which has led scientists to study their unusual sleeping patterns. When they’re awake, fur seals are capable hunters, feasting on more than 60 different species of fish. Squid can also make up large portions of their diet, depending on place and time of year. During breeding season, though, male fur seals stop eating entirely, focusing instead on mating and on fighting off aggressive male rivals. Males commonly lose around 20 percent of their body weight each breeding season. Even for a New Year’s resolution, that seems a bit extreme.Â
[Image description: A close-up photo of a brown Northern Fur Seal’s face.] Credit & copyright: Greg Thompson/USFWS. This image or recording is the work of a U.S. Fish and Wildlife Service employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image is in the public domain. -
FREEDaily Curio #3005Free1 CQ
This is the one time we want to soak up microplastics. As recent research has shown, microplastics are everywhere and in everything. They’re notoriously difficult to remove once they’ve taken hold somewhere, and their environmental and health effects are just now beginning to be understood. Fortunately, a group of researchers at Wuhan University in China might have come up with a way to remove microplastics from water using biodegradable materials. Microplastics are defined as any piece of plastic five millimeters or smaller, and there’s estimated to be around 15.5 million tons of them just sitting on the ocean floor. That’s not even counting the microplastics that wash up on shore to mingle with sand or the ones in bodies of water further inland. With plastic production only set to increase in coming years, battling microplastics seems like a hopeless task. But cleaning this mess might just require the right sponge.
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Researchers in China have managed to develop a sponge made of cotton cellulose and squid bones—both relatively inexpensive materials—that can simply soak up microplastic particles from water. The sponge acts like a filter, and when the researchers tested it in different bodies of water, they found that it was 99.9 percent effective at removing microplastics while maintaining efficiency for several decontamination cycles. That’s another thing: the sponge can be reused many times in addition to being completely biodegradable. There are some limits, though. Firstly, the sponge is only effective at removing microplastics floating around in water; it can’t do much about removing what’s already mixed in with sediment. Secondly, using the sponge would require a means to safely contain whatever microplastics have been removed, which is a separate problem entirely. Still, it could help prevent further contamination of water if scaled up and deployed widely. Even when the cleaning task is this momentous, it seems you can’t go wrong with a humble sponge.Â
[Image description: The surface of water under an open sky.] Credit & copyright: Matt Hardy, PexelsThis is the one time we want to soak up microplastics. As recent research has shown, microplastics are everywhere and in everything. They’re notoriously difficult to remove once they’ve taken hold somewhere, and their environmental and health effects are just now beginning to be understood. Fortunately, a group of researchers at Wuhan University in China might have come up with a way to remove microplastics from water using biodegradable materials. Microplastics are defined as any piece of plastic five millimeters or smaller, and there’s estimated to be around 15.5 million tons of them just sitting on the ocean floor. That’s not even counting the microplastics that wash up on shore to mingle with sand or the ones in bodies of water further inland. With plastic production only set to increase in coming years, battling microplastics seems like a hopeless task. But cleaning this mess might just require the right sponge.
Â
Researchers in China have managed to develop a sponge made of cotton cellulose and squid bones—both relatively inexpensive materials—that can simply soak up microplastic particles from water. The sponge acts like a filter, and when the researchers tested it in different bodies of water, they found that it was 99.9 percent effective at removing microplastics while maintaining efficiency for several decontamination cycles. That’s another thing: the sponge can be reused many times in addition to being completely biodegradable. There are some limits, though. Firstly, the sponge is only effective at removing microplastics floating around in water; it can’t do much about removing what’s already mixed in with sediment. Secondly, using the sponge would require a means to safely contain whatever microplastics have been removed, which is a separate problem entirely. Still, it could help prevent further contamination of water if scaled up and deployed widely. Even when the cleaning task is this momentous, it seems you can’t go wrong with a humble sponge.Â
[Image description: The surface of water under an open sky.] Credit & copyright: Matt Hardy, Pexels
December 31, 2024
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8 minFREEWork Business CurioFree5 CQ
From the BBC World Service: Chinese state-sponsored hackers allegedly gained access to the U.S. Treasury Department’s systems earlier this month, and were ab...
From the BBC World Service: Chinese state-sponsored hackers allegedly gained access to the U.S. Treasury Department’s systems earlier this month, and were ab...
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1 minFREEHumanities Word CurioFree1 CQ
Word of the Day
: December 31, 2024\TSYTE-gyste\ noun
What It Means
Zeitgeist refers to the general beliefs, ideas, and spirit of a time and ...
with Merriam-WebsterWord of the Day
: December 31, 2024\TSYTE-gyste\ noun
What It Means
Zeitgeist refers to the general beliefs, ideas, and spirit of a time and ...
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FREESong CurioFree2 CQ
It’s the final day of 2024! As such, when the ball drops in Times Square tonight, a familiar song will play alongside the traditional Auld Lang Syne, as it has every New Year’s Eve since 2005: John Lennon’s Imagine. This iconic song asks listeners to imagine a world without politics, war, and religion. But imagine if John Lennon wasn’t entirely responsible for Imagine’s success! The fact is, inspiration for the song’s iconic lyrics came from Lennon’s wife, Yoko Ono, who wrote some of her own “imaginings” in her 1964 book, Grapefruit. When speaking about his famously-poignant piano ballad in a 1980 BBC interview, Lennon admitted that the song “...should be credited as a Lennon/Ono song because a lot of the lyrics and the concept came from Yoko. But those days, I was a bit more selfish, a bit more macho, and I sort of omitted to mention her contribution.” That did change officially in 2017, when The National Music Publishers Association credited Ono on the track alongside Lennon. Like the possibilities of a new year, it’s better late than never!
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It’s the final day of 2024! As such, when the ball drops in Times Square tonight, a familiar song will play alongside the traditional Auld Lang Syne, as it has every New Year’s Eve since 2005: John Lennon’s Imagine. This iconic song asks listeners to imagine a world without politics, war, and religion. But imagine if John Lennon wasn’t entirely responsible for Imagine’s success! The fact is, inspiration for the song’s iconic lyrics came from Lennon’s wife, Yoko Ono, who wrote some of her own “imaginings” in her 1964 book, Grapefruit. When speaking about his famously-poignant piano ballad in a 1980 BBC interview, Lennon admitted that the song “...should be credited as a Lennon/Ono song because a lot of the lyrics and the concept came from Yoko. But those days, I was a bit more selfish, a bit more macho, and I sort of omitted to mention her contribution.” That did change officially in 2017, when The National Music Publishers Association credited Ono on the track alongside Lennon. Like the possibilities of a new year, it’s better late than never!
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FREEPolitical Science Daily Curio #3004Free1 CQ
As 2024 draws to a close, we're taking another look at the life of President Jimmy Carter, who passed away on December 29 at 100 years old.
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For better or worse, modern American politics are a bombastic affair involving celebrity endorsements and plenty of talking heads. Former President Jimmy Carter, who recently became the first U.S. President to celebrate his 100th birthday, has lived a different sort of life than many modern politicians. His first home lacked electricity and indoor plumbing, and his career involved more quiet service than political bravado.
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Born on October 1, 1924 in Plains, Georgia, James Earl “Jimmy” Carter Jr. was the first U.S. President to be born in a hospital, as home births were more common at the time. His early childhood was fairly humble. His father, Earl, was a peanut farmer and businessman who enlisted young Jimmy’s help in packing goods to be sold in town, while his mother was a trained nurse who provided healthcare services to impoverished Black families. As a student, Carter excelled at school, encouraged by his parents to be hardworking and enterprising. Aside from helping his father, he also sought work with the Sumter County Library Board, where he helped set up the bookmobile, a traveling library to service the rural areas of the county. After graduating high school in 1941, Carter attended the Georgia Institute of Technology for a year before entering the U.S. Naval Academy. He met his future wife, Rosalynn Smith, during his last year at the Academy, and the two were married in 1946. After graduating from the Academy the same year, Carter joined the U.S. Navy’s submarine service, although it was a dangerous job. He even worked with Captain Hyman Rickover, the “father of the nuclear Navy,” and studied nuclear engineering as part of the Navy’s efforts to build its first nuclear submarines. Carter would have served aboard the U.S.S. Seawolf, one of the first two such vessels, but the death of his father in 1953 prompted him to resign so that he could return to Georgia and take over the struggling family farm.
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On returning to his home state, Carter and his family moved into a public housing project in Plains due to a post-war housing shortage. This experience inspired him to work with Habitat for Humanity decades later, and it also made him the first president to have lived in public housing. While turning around the fortunes of the family’s peanut farm, Carter became involved in politics, earning a seat on the Sumter County Board of Education in 1955. In 1962, he ran for a seat in the Georgia State Senate, where he earned a reputation for himself by targeting wasteful spending and laws meant to disenfranchise Black voters. Although he failed to win the Democratic primary in 1966 for a seat in the U.S. Congress (largely due to his support of the civil rights movement), he refocused his efforts toward the 1970 gubernatorial election. After a successful campaign, he surprised many in Georgia by advocating for integration and appointing more Black staff members than previous administrations. Though his idealism attracted criticism, Carter was largely popular in the state for his work in reducing government bureaucracy and increasing funding for schools.
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Jimmy Carter’s political ambitions eventually led him to the White House when he took office in 1977. His Presidency took place during a chaotic time, in which the Iranian hostage crisis, a war in Afghanistan, and economic worries were just some of the problems he was tasked with helping to solve. After losing the 1980 Presidential race to Ronald Reagan, Carter and his wife moved back into their modest, ranch-style home in Georgia where they lived for more than 60 years, making him one of just a few presidents to return to their pre-presidential residences. Today, Carter is almost as well-known for his work after his presidency as during it, since he dedicated much of his life to charity work, especially building homes with Habitat for Humanity. He also wrote over 30 books, including three that he recorded as audio books which won him three Grammy Awards in the Spoken Word Album category. Not too shabby for a humble peanut farmer.Â
[Image description: Jimmy Carter’s official Presidential portrait; he wears a dark blue suit with a light blue shirt and striped tie.] Credit & copyright: Department of Defense. Department of the Navy. Naval Photographic Center. Wikimedia Commons. This work is in the public domain in the United States because it is a work prepared by an officer or employee of the United States Government as part of that person’s official duties under the terms of Title 17, Chapter 1, Section 105 of the US Code.As 2024 draws to a close, we're taking another look at the life of President Jimmy Carter, who passed away on December 29 at 100 years old.
Â
For better or worse, modern American politics are a bombastic affair involving celebrity endorsements and plenty of talking heads. Former President Jimmy Carter, who recently became the first U.S. President to celebrate his 100th birthday, has lived a different sort of life than many modern politicians. His first home lacked electricity and indoor plumbing, and his career involved more quiet service than political bravado.
Â
Born on October 1, 1924 in Plains, Georgia, James Earl “Jimmy” Carter Jr. was the first U.S. President to be born in a hospital, as home births were more common at the time. His early childhood was fairly humble. His father, Earl, was a peanut farmer and businessman who enlisted young Jimmy’s help in packing goods to be sold in town, while his mother was a trained nurse who provided healthcare services to impoverished Black families. As a student, Carter excelled at school, encouraged by his parents to be hardworking and enterprising. Aside from helping his father, he also sought work with the Sumter County Library Board, where he helped set up the bookmobile, a traveling library to service the rural areas of the county. After graduating high school in 1941, Carter attended the Georgia Institute of Technology for a year before entering the U.S. Naval Academy. He met his future wife, Rosalynn Smith, during his last year at the Academy, and the two were married in 1946. After graduating from the Academy the same year, Carter joined the U.S. Navy’s submarine service, although it was a dangerous job. He even worked with Captain Hyman Rickover, the “father of the nuclear Navy,” and studied nuclear engineering as part of the Navy’s efforts to build its first nuclear submarines. Carter would have served aboard the U.S.S. Seawolf, one of the first two such vessels, but the death of his father in 1953 prompted him to resign so that he could return to Georgia and take over the struggling family farm.
Â
On returning to his home state, Carter and his family moved into a public housing project in Plains due to a post-war housing shortage. This experience inspired him to work with Habitat for Humanity decades later, and it also made him the first president to have lived in public housing. While turning around the fortunes of the family’s peanut farm, Carter became involved in politics, earning a seat on the Sumter County Board of Education in 1955. In 1962, he ran for a seat in the Georgia State Senate, where he earned a reputation for himself by targeting wasteful spending and laws meant to disenfranchise Black voters. Although he failed to win the Democratic primary in 1966 for a seat in the U.S. Congress (largely due to his support of the civil rights movement), he refocused his efforts toward the 1970 gubernatorial election. After a successful campaign, he surprised many in Georgia by advocating for integration and appointing more Black staff members than previous administrations. Though his idealism attracted criticism, Carter was largely popular in the state for his work in reducing government bureaucracy and increasing funding for schools.
Â
Jimmy Carter’s political ambitions eventually led him to the White House when he took office in 1977. His Presidency took place during a chaotic time, in which the Iranian hostage crisis, a war in Afghanistan, and economic worries were just some of the problems he was tasked with helping to solve. After losing the 1980 Presidential race to Ronald Reagan, Carter and his wife moved back into their modest, ranch-style home in Georgia where they lived for more than 60 years, making him one of just a few presidents to return to their pre-presidential residences. Today, Carter is almost as well-known for his work after his presidency as during it, since he dedicated much of his life to charity work, especially building homes with Habitat for Humanity. He also wrote over 30 books, including three that he recorded as audio books which won him three Grammy Awards in the Spoken Word Album category. Not too shabby for a humble peanut farmer.Â
[Image description: Jimmy Carter’s official Presidential portrait; he wears a dark blue suit with a light blue shirt and striped tie.] Credit & copyright: Department of Defense. Department of the Navy. Naval Photographic Center. Wikimedia Commons. This work is in the public domain in the United States because it is a work prepared by an officer or employee of the United States Government as part of that person’s official duties under the terms of Title 17, Chapter 1, Section 105 of the US Code.