Curio Cabinet
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May 11, 2025
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8 minFREEWork Business CurioFree5 CQ
From the BBC World Service: President Donald Trump is expected to announce a deal on tariffs with Britain later today. The agreement would be the first since...
From the BBC World Service: President Donald Trump is expected to announce a deal on tariffs with Britain later today. The agreement would be the first since...
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FREEMusic Appreciation PP&T CurioFree1 CQ
What would life be without a little music? It’s one of the great cornerstones of culture, yet music only exploded as an industry with the advent of mass media in the 20th century. This month in 1959, the National Academy of Recording Arts & Sciences (NARAS), also known as "The Recording Academy," began celebrating musicians, singers, songwriters, and other music industry professionals with the Grammy Awards.
Originally called The Gramophone Awards, the Grammys got their start as black-tie dinners held at the same time in Los Angeles and New York City. The award ceremonies were established to recognize those in the music industry in the same way that the Oscars and the Emmys did for film and television. Compared to the other events, however, The Gramophone Awards were much more formal, and compared to today, they covered relatively few categories: only 28 in total. Modern Grammys cover a whopping 94 categories. Still, many different musical styles were covered by the awards. In fact, the first-ever Record of the Year and Song of the Year awards went to Italian singer-songwriter Domenico Modugno for Nel Blu Dipinto Di Blu (Volare). Meanwhile, Henry Macini won Album of the Year for The Music from Peter Gunn, and Ella Fitzgerald won awards for Best Vocal Performance, Female and Best Jazz Performance, Individual. Though Frank Sinatra led the pack with the most nominations at six, he only received an award as the art director for the cover of his album, Only the Lonely. With such esteemed musicians and performers recognized during the first Gramophone Awards, the event quickly earned a prestigious status in the entertainment industry.
Over the years, the Grammys have grown in scope, covering more genres and roles within the music industry. Beginning in 1980, the Recording Academy began recognizing Rock as a genre, followed by Rap in 1989. Not all categories are shown during the Grammys’ yearly broadcast due to time constraints, which leads to some awards being fairly overlooked. Some lesser-known Grammys are those concerning musical theater and children's music. At one point, there were 109 categories, but the Academy managed to pare things down to 79 after 2011. This was partly achieved by eliminating gendered categories and getting rid of the differentiation between solo and group acts. Of course, now the categories have slowly increased again to 94 in total. In 1997, NARAS established the Latin Academy of Recording Arts & Sciences (LARS), which started holding its own awards ceremony in 2000 for records released in Spanish or Portuguese.
Today, the Grammys is as much known for providing a televised spectacle for fans of popular music as it is for its prestige. In contrast to the much more formal gatherings of its early years, the ceremonies and the red carpet leading up to the modern Grammys have become stages for fashion and political statements. Some modern Grammy winners have been recognized multiple times, setting impressive records. These include performers like Beyoncé and Quincy Jones, who have been awarded 35 and 28 Grammys respectively, but there are other, lesser-known recordholders too. Hungarian-British classical conductor Georg Solti received 31 Grammys in his lifetime. Then there's Jimmy Sturr, who has won 18 of the 25 Grammys ever awarded for Polka, and Yo-Yo Ma, who has won 19 awards for Classical and World Music. The Grammys might have started off as a small dinner, but it's now a veritable feast for the ears.What would life be without a little music? It’s one of the great cornerstones of culture, yet music only exploded as an industry with the advent of mass media in the 20th century. This month in 1959, the National Academy of Recording Arts & Sciences (NARAS), also known as "The Recording Academy," began celebrating musicians, singers, songwriters, and other music industry professionals with the Grammy Awards.
Originally called The Gramophone Awards, the Grammys got their start as black-tie dinners held at the same time in Los Angeles and New York City. The award ceremonies were established to recognize those in the music industry in the same way that the Oscars and the Emmys did for film and television. Compared to the other events, however, The Gramophone Awards were much more formal, and compared to today, they covered relatively few categories: only 28 in total. Modern Grammys cover a whopping 94 categories. Still, many different musical styles were covered by the awards. In fact, the first-ever Record of the Year and Song of the Year awards went to Italian singer-songwriter Domenico Modugno for Nel Blu Dipinto Di Blu (Volare). Meanwhile, Henry Macini won Album of the Year for The Music from Peter Gunn, and Ella Fitzgerald won awards for Best Vocal Performance, Female and Best Jazz Performance, Individual. Though Frank Sinatra led the pack with the most nominations at six, he only received an award as the art director for the cover of his album, Only the Lonely. With such esteemed musicians and performers recognized during the first Gramophone Awards, the event quickly earned a prestigious status in the entertainment industry.
Over the years, the Grammys have grown in scope, covering more genres and roles within the music industry. Beginning in 1980, the Recording Academy began recognizing Rock as a genre, followed by Rap in 1989. Not all categories are shown during the Grammys’ yearly broadcast due to time constraints, which leads to some awards being fairly overlooked. Some lesser-known Grammys are those concerning musical theater and children's music. At one point, there were 109 categories, but the Academy managed to pare things down to 79 after 2011. This was partly achieved by eliminating gendered categories and getting rid of the differentiation between solo and group acts. Of course, now the categories have slowly increased again to 94 in total. In 1997, NARAS established the Latin Academy of Recording Arts & Sciences (LARS), which started holding its own awards ceremony in 2000 for records released in Spanish or Portuguese.
Today, the Grammys is as much known for providing a televised spectacle for fans of popular music as it is for its prestige. In contrast to the much more formal gatherings of its early years, the ceremonies and the red carpet leading up to the modern Grammys have become stages for fashion and political statements. Some modern Grammy winners have been recognized multiple times, setting impressive records. These include performers like Beyoncé and Quincy Jones, who have been awarded 35 and 28 Grammys respectively, but there are other, lesser-known recordholders too. Hungarian-British classical conductor Georg Solti received 31 Grammys in his lifetime. Then there's Jimmy Sturr, who has won 18 of the 25 Grammys ever awarded for Polka, and Yo-Yo Ma, who has won 19 awards for Classical and World Music. The Grammys might have started off as a small dinner, but it's now a veritable feast for the ears.
May 10, 2025
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9 minFREEWork Business CurioFree5 CQ
Most consumers are a lot more hesitant to book vacations these days. At least that's what travel companies are telling us — Marriot, Hilton, Hyatt and a slew...
Most consumers are a lot more hesitant to book vacations these days. At least that's what travel companies are telling us — Marriot, Hilton, Hyatt and a slew...
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FREESports Sporty CurioFree1 CQ
You’ve heard of a horse of a different color, but what about horses of the same lineage? Amazingly, every single one of the 19 horses that competed in this year’s Kentucky Derby were descended from one legendary racing horse: Secretariat. Considered one of the greatest racehorses of all time, Secretariat won the 1973 Kentucky Derby with a record-setting time of 1 minute and 59.40 seconds—a record that still stands to this day. That same year, he also won what is known as the Triple Crown, an unofficial but extremely impressive feat achieved by winning the Kentucky Derby, Preakness Stakes, and Belmont Stakes races in a single year. While it might seem impossible for so many modern horses to be related to a single former champion, it makes more sense when one considers that Secretariat sired a whopping 663 foals in his lifetime. 341 of them went on to win races, including Risen Star, the winner of the 1988 Preakness and Belmont Stakes, and this year’s Kentucky Derby winner, Sovereignty. Secretariat might be gone, but his fast-as-lightning legacy rides on.
You’ve heard of a horse of a different color, but what about horses of the same lineage? Amazingly, every single one of the 19 horses that competed in this year’s Kentucky Derby were descended from one legendary racing horse: Secretariat. Considered one of the greatest racehorses of all time, Secretariat won the 1973 Kentucky Derby with a record-setting time of 1 minute and 59.40 seconds—a record that still stands to this day. That same year, he also won what is known as the Triple Crown, an unofficial but extremely impressive feat achieved by winning the Kentucky Derby, Preakness Stakes, and Belmont Stakes races in a single year. While it might seem impossible for so many modern horses to be related to a single former champion, it makes more sense when one considers that Secretariat sired a whopping 663 foals in his lifetime. 341 of them went on to win races, including Risen Star, the winner of the 1988 Preakness and Belmont Stakes, and this year’s Kentucky Derby winner, Sovereignty. Secretariat might be gone, but his fast-as-lightning legacy rides on.
May 9, 2025
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10 minFREEWork Business CurioFree6 CQ
The federal government will no longer track the cost of the most expensive disasters in the country. The National Oceanic and Atmospheric Administration will...
The federal government will no longer track the cost of the most expensive disasters in the country. The National Oceanic and Atmospheric Administration will...
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FREEMind + Body Daily CurioFree1 CQ
This snack is creamy, cheesy, vegetable-y, spicy and portable. Elote, also known as Mexican street corn, really does it all. As the weather warms up and elote makes an appearance at fairs and festivals all over the world, it’s worth taking a look at this street food’s surprisingly long history.
Elote, which in Spanish can refer to either a plain ear of corn or the street food, is made by either boiling ears of corn in their husks or, more commonly, by grilling them. The corn is then slathered with mayo and cotija cheese, and sprinkled with chili powder and other seasonings, like cumin. Lime is sometimes squeezed on top for extra zest. Elote is usually put on a skewer for easy carrying, or shaved from the cob into a cup in a preparation known as esquites.
Corn is native to the lowlands of west-central Mexico, and has been cultivated there for more than 7,000 years. Corn was a staple food in both the Aztec and Mayan Empires, and was used to make tortillas, tamales, soups, and even drinks. In fact, corn was so important that it was considered holy; the Popol Vuh, a Mayan sacred text, states that the first human was made from corn. Eventually, corn cultivation spread throughout Mexico, then to the Southwestern U.S. as people migrated there. By the time Europeans arrived in the U.S., native Americans had been growing corn for at least 1,000 years.
We’ll never know exactly who invented the elote we know today, nor exactly when. We do know that it has been served in various parts of Mexico for centuries, and that its popularity has a lot to do with busy lifestyles in places like Mexico City. Just like New Yorkers love their ultra-portable hot dogs, those in Mexican cities enjoy eating elote on the go. Like hot dogs, elote is also a common food to find at backyard get-togethers and family functions. Don’t forget to grab a cob next time you’re out and about.
[Image description: An ear of corn on a stick, covered in white cheese and red spices, on white paper.] Credit & copyright: Daderot, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.This snack is creamy, cheesy, vegetable-y, spicy and portable. Elote, also known as Mexican street corn, really does it all. As the weather warms up and elote makes an appearance at fairs and festivals all over the world, it’s worth taking a look at this street food’s surprisingly long history.
Elote, which in Spanish can refer to either a plain ear of corn or the street food, is made by either boiling ears of corn in their husks or, more commonly, by grilling them. The corn is then slathered with mayo and cotija cheese, and sprinkled with chili powder and other seasonings, like cumin. Lime is sometimes squeezed on top for extra zest. Elote is usually put on a skewer for easy carrying, or shaved from the cob into a cup in a preparation known as esquites.
Corn is native to the lowlands of west-central Mexico, and has been cultivated there for more than 7,000 years. Corn was a staple food in both the Aztec and Mayan Empires, and was used to make tortillas, tamales, soups, and even drinks. In fact, corn was so important that it was considered holy; the Popol Vuh, a Mayan sacred text, states that the first human was made from corn. Eventually, corn cultivation spread throughout Mexico, then to the Southwestern U.S. as people migrated there. By the time Europeans arrived in the U.S., native Americans had been growing corn for at least 1,000 years.
We’ll never know exactly who invented the elote we know today, nor exactly when. We do know that it has been served in various parts of Mexico for centuries, and that its popularity has a lot to do with busy lifestyles in places like Mexico City. Just like New Yorkers love their ultra-portable hot dogs, those in Mexican cities enjoy eating elote on the go. Like hot dogs, elote is also a common food to find at backyard get-togethers and family functions. Don’t forget to grab a cob next time you’re out and about.
[Image description: An ear of corn on a stick, covered in white cheese and red spices, on white paper.] Credit & copyright: Daderot, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
May 8, 2025
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8 minFREEWork Business CurioFree5 CQ
UnitedHealthcare is facing a lawsuit claiming it defrauded shareholders — by denying fewer claims but not warning ahead of time that its profits would declin...
UnitedHealthcare is facing a lawsuit claiming it defrauded shareholders — by denying fewer claims but not warning ahead of time that its profits would declin...
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FREEAstronomy Nerdy CurioFree1 CQ
Before gold glittered on Earth, it may have quaked in space. For years, science has posited that light elements, like hydrogen and helium, have existed on Earth since as far back as the Big Bang while heavier elements, like gold and uranium, were probably made elsewhere. That’s because a vast amount of energy is needed to create such heavy elements. These theories have been backed up by modern astronomical evidence of heavy elements being created during stellar events, such as nuclear fusion in the cores of stars. When these stars explode, they shower nearby solar systems with heavy elements. Now, researchers might have found another stellar event with the capacity to create gold: starquakes on a type of neutron star known as magnetars.
When stars explode, their cores can become neutron stars, the densest celestial objects in the universe. Magnetars are neutron stars with particularly strong magnetic fields. Since magnetars have fluid cores beneath their crusts, motion under the surface can cause massive starquakes, similar to earthquakes on our own planet. When this happens, magnetars can release bursts of radiation. While re-evaluating 20-year-old data from NASA and European Space Agency telescopes, researchers found evidence that these radiation bursts also cause massive explosions during which some of a magnetar’s mass is ejected into space. These explosions create the necessary conditions for the formation of heavy elements. Is it any wonder that gold shimmers like stars when that’s where it’s originally from?[Image description: An earring in the shape of a gold star, made in the 8th-12th century.] Credit & copyright: Earring with Star and Granules The Metropolitan Museum of Art, Gift of Jeannette and Jonathan Rosen, 2001., Public Domain.
Before gold glittered on Earth, it may have quaked in space. For years, science has posited that light elements, like hydrogen and helium, have existed on Earth since as far back as the Big Bang while heavier elements, like gold and uranium, were probably made elsewhere. That’s because a vast amount of energy is needed to create such heavy elements. These theories have been backed up by modern astronomical evidence of heavy elements being created during stellar events, such as nuclear fusion in the cores of stars. When these stars explode, they shower nearby solar systems with heavy elements. Now, researchers might have found another stellar event with the capacity to create gold: starquakes on a type of neutron star known as magnetars.
When stars explode, their cores can become neutron stars, the densest celestial objects in the universe. Magnetars are neutron stars with particularly strong magnetic fields. Since magnetars have fluid cores beneath their crusts, motion under the surface can cause massive starquakes, similar to earthquakes on our own planet. When this happens, magnetars can release bursts of radiation. While re-evaluating 20-year-old data from NASA and European Space Agency telescopes, researchers found evidence that these radiation bursts also cause massive explosions during which some of a magnetar’s mass is ejected into space. These explosions create the necessary conditions for the formation of heavy elements. Is it any wonder that gold shimmers like stars when that’s where it’s originally from?[Image description: An earring in the shape of a gold star, made in the 8th-12th century.] Credit & copyright: Earring with Star and Granules The Metropolitan Museum of Art, Gift of Jeannette and Jonathan Rosen, 2001., Public Domain.
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FREEAstronomy Daily Curio #3078Free1 CQ
The Greeks had nothing on this ancient astronomer! For centuries, the oldest surviving star catalog, mapping the exact positions of heavenly bodies, was known to have come from ancient Greece. Created by the Greek astronomer Hipparchus of Nicaea some time around 130 B.C.E., it gave ancient Greece the distinction of being the first civilization to map stars using coordinates. Now, researchers in China have turned that idea on its head, as they claim to have dated a Chinese star catalog to more than 100 years before the Greeks’. It was compiled by Chinese astrologer and astronomer Shi Shen some time around 335 B.C.E. and is being called The Star Manual of Master Shi.
While this new star catalog shows detailed information about 120 stars, including their names and coordinates, it doesn’t include a date. To determine when, exactly, it was made, researchers had to get creative. We know that stars’ positions change over time relative to earthbound viewers due to a phenomenon called precession, in which the Earth wobbles slightly on its axis in slow, 26,000-year cycles. Researchers first compared The Star Manual of Master Shi to other manuals made in later periods, like the Tang and Yuan dynasties. Then, they used a specially-made algorithm to compare the positions in Shi’s manual to 10,000 different moments in later periods, factoring in the process of precession. The algorithm found that The Star Manual of Master Shi had to have been created in 335 B.C.E., which makes sense since that year falls right within Shi’s lifetime, at the height of his career. In the process of comparing Shi’s work to that of later astronomers, they also found that his coordinates had been meticulously and purposefully updated by another famous, ancient Chinese astronomer: Grand Astronomer Zhang Heng, of the Han Dynasty. We may have just discovered how important Shi’s manual was, but it seems that other astronomers already knew what was up (in the sky.)
[Image description: A starry sky with some purple visible.] Credit & copyright: Felix Mittermeier, PexelsThe Greeks had nothing on this ancient astronomer! For centuries, the oldest surviving star catalog, mapping the exact positions of heavenly bodies, was known to have come from ancient Greece. Created by the Greek astronomer Hipparchus of Nicaea some time around 130 B.C.E., it gave ancient Greece the distinction of being the first civilization to map stars using coordinates. Now, researchers in China have turned that idea on its head, as they claim to have dated a Chinese star catalog to more than 100 years before the Greeks’. It was compiled by Chinese astrologer and astronomer Shi Shen some time around 335 B.C.E. and is being called The Star Manual of Master Shi.
While this new star catalog shows detailed information about 120 stars, including their names and coordinates, it doesn’t include a date. To determine when, exactly, it was made, researchers had to get creative. We know that stars’ positions change over time relative to earthbound viewers due to a phenomenon called precession, in which the Earth wobbles slightly on its axis in slow, 26,000-year cycles. Researchers first compared The Star Manual of Master Shi to other manuals made in later periods, like the Tang and Yuan dynasties. Then, they used a specially-made algorithm to compare the positions in Shi’s manual to 10,000 different moments in later periods, factoring in the process of precession. The algorithm found that The Star Manual of Master Shi had to have been created in 335 B.C.E., which makes sense since that year falls right within Shi’s lifetime, at the height of his career. In the process of comparing Shi’s work to that of later astronomers, they also found that his coordinates had been meticulously and purposefully updated by another famous, ancient Chinese astronomer: Grand Astronomer Zhang Heng, of the Han Dynasty. We may have just discovered how important Shi’s manual was, but it seems that other astronomers already knew what was up (in the sky.)
[Image description: A starry sky with some purple visible.] Credit & copyright: Felix Mittermeier, Pexels
May 7, 2025
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9 minFREEWork Business CurioFree5 CQ
A PSA for those whose homes burnt in the LA-area wildfires earlier this year: If the insurance company writes a check, it comes with two names on it — the pr...
A PSA for those whose homes burnt in the LA-area wildfires earlier this year: If the insurance company writes a check, it comes with two names on it — the pr...
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FREEBiology Nerdy CurioFree1 CQ
That’s one spiny little bugger! In some places (particularly in Europe) hedgehogs are a common sight, while in other places (like the U.S.A.) they’re considered exotic pets. Regardless of location, hedgehogs are famous for being small, cute, and, of course, spikey. An average European hedgehog has between 5,000 and 7,000 spikes covering its back and sides.
Hedgehogs have a wide range that includes parts of Europe, Asia, and Africa. They evolved around 15 million years ago and are still very similar to their ancient ancestors in size and appearance. They’re often mistaken for rodents, but they’re not actually members of the order Rodentia, which includes animals like mice, squirrels, and hamsters. Rather, hedgehogs belong to the order Eulipotyphla, along with animals like shrews and moles. Like their relatives, hedgehogs don’t eat seeds, grains, or fruit; they’re insectivores. Their diets mainly consist of worms, slugs, and beetles, though hedgehogs are opportunistic eaters and will even eat carrion if they happen across it.
Despite their small size and cute appearance, hedgehogs are pretty good at fending off predators thanks to their spikes. When a threat approaches, a hedgehog will roll into a prickly ball while hissing. The display is enough to drive most predators off.
Their natural defenses have helped hedgehogs become common in many places, including some where they really shouldn’t be. Hedgehogs were introduced to New Zealand from Europe in 1870, in an attempt to control New Zealand’s slug and snail populations. Unfortunately, hedgehogs are now invasive pests in the island nation, as they gobble up native wildlife and have no natural predators to control their population.
African pygmy hedgehogs are particularly popular as pets worldwide, as they typically do well in captivity and can even bond with their owners to a degree. They do have some special needs though. Not only do hedgehog owners need to have strong enough stomachs to feed their pets mealworms and other insects, but African pygmy hedgehogs also require heating lamps. If their body temperature slips below 68 degrees Fahrenheit, they can enter a hibernation-like state called torpor, which can be deadly. When it comes to keeping these prickly pals, not everyone can stand the heat.
[Image description: A brown hedgehog walking in green grass.] Credit & copyright: George Chernilevsky, Wikimedia Commons. The copyright holder of this work has released it into the public domain. This applies worldwide.That’s one spiny little bugger! In some places (particularly in Europe) hedgehogs are a common sight, while in other places (like the U.S.A.) they’re considered exotic pets. Regardless of location, hedgehogs are famous for being small, cute, and, of course, spikey. An average European hedgehog has between 5,000 and 7,000 spikes covering its back and sides.
Hedgehogs have a wide range that includes parts of Europe, Asia, and Africa. They evolved around 15 million years ago and are still very similar to their ancient ancestors in size and appearance. They’re often mistaken for rodents, but they’re not actually members of the order Rodentia, which includes animals like mice, squirrels, and hamsters. Rather, hedgehogs belong to the order Eulipotyphla, along with animals like shrews and moles. Like their relatives, hedgehogs don’t eat seeds, grains, or fruit; they’re insectivores. Their diets mainly consist of worms, slugs, and beetles, though hedgehogs are opportunistic eaters and will even eat carrion if they happen across it.
Despite their small size and cute appearance, hedgehogs are pretty good at fending off predators thanks to their spikes. When a threat approaches, a hedgehog will roll into a prickly ball while hissing. The display is enough to drive most predators off.
Their natural defenses have helped hedgehogs become common in many places, including some where they really shouldn’t be. Hedgehogs were introduced to New Zealand from Europe in 1870, in an attempt to control New Zealand’s slug and snail populations. Unfortunately, hedgehogs are now invasive pests in the island nation, as they gobble up native wildlife and have no natural predators to control their population.
African pygmy hedgehogs are particularly popular as pets worldwide, as they typically do well in captivity and can even bond with their owners to a degree. They do have some special needs though. Not only do hedgehog owners need to have strong enough stomachs to feed their pets mealworms and other insects, but African pygmy hedgehogs also require heating lamps. If their body temperature slips below 68 degrees Fahrenheit, they can enter a hibernation-like state called torpor, which can be deadly. When it comes to keeping these prickly pals, not everyone can stand the heat.
[Image description: A brown hedgehog walking in green grass.] Credit & copyright: George Chernilevsky, Wikimedia Commons. The copyright holder of this work has released it into the public domain. This applies worldwide. -
FREESports Daily Curio #3077Free1 CQ
Aging out? Never heard of it! American gymnast Simone Biles recently announced that she's unsure whether or not she’ll compete in the 2028 Summer Olympics, when she'll be 28 years old. If she did choose to participate, she would undoubtedly be one of the oldest gymnasts competing in 2028…but possibly not the oldest! She’d also be far from the oldest to ever compete at the Olympics.
It's no secret that age counts for a lot in competitive sports, and that's truer in gymnastics than most others. While age can bring experience and even lend a competitive edge to athletes in some other sports, gymnastics is notoriously hard on the body, making it more difficult for aging athletes to compete and recover without pain. Those flips and jumps also require a lot of muscle mass, which tends to decline as people age. That's why Olympic gymnasts tend to be younger on average than, say, swimmers or marathon runners.
Of course, there are some exceptions. Take 49-year-old Uzbek gymnast Oksana Chusovitina, the oldest female gymnast to ever compete at the Olympics. She’s aiming to come back yet again in 2028 after missing out on Paris last year. She last competed in the 2020 Summer Olympics in Tokyo at the age of 46. Throughout her long career, she earned a gold medal in the 1992 team all-around competition in Barcelona, and a silver for vault in 2008, in Beijing. Then there's Bulgarian gymnast Yordan Yovchev. He’s retired now, but when he last competed in 2012, he was the oldest gymnast participating, at the age of 39. He’s brought home four Olympic medals, including a silver in rings at the San Juan Olympics in 1996. Yovchev also boasts the most consecutive appearances at the Olympics by any male gymnast, having competed six times between 1992 and 2012. Compared to these legendary athletes, Biles is practically a spring chicken!Aging out? Never heard of it! American gymnast Simone Biles recently announced that she's unsure whether or not she’ll compete in the 2028 Summer Olympics, when she'll be 28 years old. If she did choose to participate, she would undoubtedly be one of the oldest gymnasts competing in 2028…but possibly not the oldest! She’d also be far from the oldest to ever compete at the Olympics.
It's no secret that age counts for a lot in competitive sports, and that's truer in gymnastics than most others. While age can bring experience and even lend a competitive edge to athletes in some other sports, gymnastics is notoriously hard on the body, making it more difficult for aging athletes to compete and recover without pain. Those flips and jumps also require a lot of muscle mass, which tends to decline as people age. That's why Olympic gymnasts tend to be younger on average than, say, swimmers or marathon runners.
Of course, there are some exceptions. Take 49-year-old Uzbek gymnast Oksana Chusovitina, the oldest female gymnast to ever compete at the Olympics. She’s aiming to come back yet again in 2028 after missing out on Paris last year. She last competed in the 2020 Summer Olympics in Tokyo at the age of 46. Throughout her long career, she earned a gold medal in the 1992 team all-around competition in Barcelona, and a silver for vault in 2008, in Beijing. Then there's Bulgarian gymnast Yordan Yovchev. He’s retired now, but when he last competed in 2012, he was the oldest gymnast participating, at the age of 39. He’s brought home four Olympic medals, including a silver in rings at the San Juan Olympics in 1996. Yovchev also boasts the most consecutive appearances at the Olympics by any male gymnast, having competed six times between 1992 and 2012. Compared to these legendary athletes, Biles is practically a spring chicken!
May 6, 2025
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10 minFREEWork Business CurioFree6 CQ
Ford Motor Company reported first-quarter results yesterday and said it’s suspending financial guidance for the rest of this year because of uncertainty resu...
Ford Motor Company reported first-quarter results yesterday and said it’s suspending financial guidance for the rest of this year because of uncertainty resu...
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2 minFREEHumanities Word CurioFree2 CQ
Word of the Day
: May 6, 2025\EK-skull-payt\ verb
What It Means
To exculpate someone is to prove that they are not guilty of doing something ...
with Merriam-WebsterWord of the Day
: May 6, 2025\EK-skull-payt\ verb
What It Means
To exculpate someone is to prove that they are not guilty of doing something ...
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FREEBiology Daily Curio #3076Free1 CQ
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
Do you have trouble falling asleep? Do you get rocky "half-sleep"? Well hibernation might be just the cure for you. In two recent unrelated experiments, researchers isolated the neurons in the brain that "switch" on hibernation in mammals. One study, led by neurobiologist Sinisa Hrvatin of Harvard, intentionally reached its findings. Hrvatin and her team first hypothesized that they could trick mice into going into hibernation, mostly by limiting their diets and exposing them to cold temperatures. They were correct. Hrvatin and her team noticed that the combination of variables led some mice to enter a state of torpor in 10 hours, and others in up to 48 hours. As the mice lulled to sleep, the scientists observed and tagged neurons in their rodent hypothalami. The hypothalamus is an area of the brain largely concerned with primordial sensations like feeding, temperature, and eating. Once the scientists tagged and cataloged the neurons involved in the torpor, the scientists could stimulate those neurons on command. In other words, they could instantly thrust mice into a pleasant siesta. The second study, based in Japan, largely came to the same conclusion but unintentionally. Both teams posit that artificial hibernation could carry over to humans, allowing for the long-sought-after suspended sleep during space flights, metabolic control of body temperature during surgery, and a much safer form of sedation for unruly patients. And of course it may bring z's to all us purple-eyed, groggy insomniacs. Just remember to set a couple of alarms and set them beside your head before you drift off. Otherwise, you might oversleep until the spring of 2021!
Image credit & copyright: Huntsmanleader, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
Do you have trouble falling asleep? Do you get rocky "half-sleep"? Well hibernation might be just the cure for you. In two recent unrelated experiments, researchers isolated the neurons in the brain that "switch" on hibernation in mammals. One study, led by neurobiologist Sinisa Hrvatin of Harvard, intentionally reached its findings. Hrvatin and her team first hypothesized that they could trick mice into going into hibernation, mostly by limiting their diets and exposing them to cold temperatures. They were correct. Hrvatin and her team noticed that the combination of variables led some mice to enter a state of torpor in 10 hours, and others in up to 48 hours. As the mice lulled to sleep, the scientists observed and tagged neurons in their rodent hypothalami. The hypothalamus is an area of the brain largely concerned with primordial sensations like feeding, temperature, and eating. Once the scientists tagged and cataloged the neurons involved in the torpor, the scientists could stimulate those neurons on command. In other words, they could instantly thrust mice into a pleasant siesta. The second study, based in Japan, largely came to the same conclusion but unintentionally. Both teams posit that artificial hibernation could carry over to humans, allowing for the long-sought-after suspended sleep during space flights, metabolic control of body temperature during surgery, and a much safer form of sedation for unruly patients. And of course it may bring z's to all us purple-eyed, groggy insomniacs. Just remember to set a couple of alarms and set them beside your head before you drift off. Otherwise, you might oversleep until the spring of 2021!
Image credit & copyright: Huntsmanleader, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
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FREESong CurioFree2 CQ
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
18 years in this world is apparently all the time you need to make a beautiful record. At least, if you're Cosmo Pyke. The teenager just released his debut EP, Just Cosmo, and we're pretty sure it won't be the last you hear from him. The slow, sun-dazed production and jazzy guitar are unexpected coming from a recent high school grad from southeast London, but that's part of the charm. On Social Sites, Pyke sings about the ills of social media, an ex-girlfriend, sipping lattes, and more. Here at Curious HQ, spring has come early—excuse us while we take a stroll to our soundtrack of the week.
Other streaming options
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
18 years in this world is apparently all the time you need to make a beautiful record. At least, if you're Cosmo Pyke. The teenager just released his debut EP, Just Cosmo, and we're pretty sure it won't be the last you hear from him. The slow, sun-dazed production and jazzy guitar are unexpected coming from a recent high school grad from southeast London, but that's part of the charm. On Social Sites, Pyke sings about the ills of social media, an ex-girlfriend, sipping lattes, and more. Here at Curious HQ, spring has come early—excuse us while we take a stroll to our soundtrack of the week.
Other streaming options
May 5, 2025
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8 minFREEWork Business CurioFree5 CQ
Warren Buffett is stepping down as CEO of Berkshire Hathaway after 60 years, though he'll still stay on as chairman. The legendary investor, age 94, announce...
Warren Buffett is stepping down as CEO of Berkshire Hathaway after 60 years, though he'll still stay on as chairman. The legendary investor, age 94, announce...
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FREEOutdoors Daily Curio #3075Free1 CQ
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
The fastest growing sport in the U.S. probably isn’t what you’d expect. With another spring comes another wave of outdoor activities, and for many fair-weather athletes, the name of the game is pickleball. Pickleball was invented in 1965 by three dads who wanted to keep their kids entertained during summer vacation. The sport’s founding fathers, Joel Pritchard, Bill Bell and Barney McCallum took a wiffle ball, lowered a badminton net to the ground, and with elements from tennis, ping-pong and badminton, they cobbled together a sport that was easy and fun.
Part of the appeal of the sport comes from the small court on which it is played, which allows for an exciting game for all ages. The paddles used are roughly twice the size of the ones used for ping-pong, and while the original versions were made out of scrap plywood, a number of manufacturers make pickleball-specific paddles and other equipment. According to the USA Pickleball Association, the sport is played on a 20 by 44 inch court with a net that hangs to 36 inches at the sides and 34 inches at the middle. It can be played as singles or doubles, just like tennis. Pickleball has experienced a surge in popularity recently, due to its soft learning curve and the pandemic which had people looking for easy outdoor activities with a social lean, but even before the pandemic, the number of players grew by 10.5 percent between 2017 and 2020. As for the name? Some claim that it was named after the Pritchards’ family dog, Pickles, while others claim that the dog was named after the sport and that the name is a reference to “pickle boats” in rowing, which are manned by athletes left over from other teams. Either way, grab a paddle![Image description: Yellow pickleballs on a blue court.] Credit & copyright: Stephen James Hall, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
The fastest growing sport in the U.S. probably isn’t what you’d expect. With another spring comes another wave of outdoor activities, and for many fair-weather athletes, the name of the game is pickleball. Pickleball was invented in 1965 by three dads who wanted to keep their kids entertained during summer vacation. The sport’s founding fathers, Joel Pritchard, Bill Bell and Barney McCallum took a wiffle ball, lowered a badminton net to the ground, and with elements from tennis, ping-pong and badminton, they cobbled together a sport that was easy and fun.
Part of the appeal of the sport comes from the small court on which it is played, which allows for an exciting game for all ages. The paddles used are roughly twice the size of the ones used for ping-pong, and while the original versions were made out of scrap plywood, a number of manufacturers make pickleball-specific paddles and other equipment. According to the USA Pickleball Association, the sport is played on a 20 by 44 inch court with a net that hangs to 36 inches at the sides and 34 inches at the middle. It can be played as singles or doubles, just like tennis. Pickleball has experienced a surge in popularity recently, due to its soft learning curve and the pandemic which had people looking for easy outdoor activities with a social lean, but even before the pandemic, the number of players grew by 10.5 percent between 2017 and 2020. As for the name? Some claim that it was named after the Pritchards’ family dog, Pickles, while others claim that the dog was named after the sport and that the name is a reference to “pickle boats” in rowing, which are manned by athletes left over from other teams. Either way, grab a paddle![Image description: Yellow pickleballs on a blue court.] Credit & copyright: Stephen James Hall, Wikimedia Commons. This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
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FREEArt Appreciation Art CurioFree1 CQ
This week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
If only the weather would catch up to the season. We’re one week into spring, but it’s still freezing cold in much of the U.S. Someone ought to have a word with whoever’s in charge—perhaps the subject of this statue. The piece above, Spring in the guise of Flora, depicts the Roman goddess Flora in marble. She is wearing a crown of flowers and is holding a large bouquet as she looks to her right with her head slightly tilted. Her torso rises from the statue’s pedestal, while her feet are visible at the base. The statue is one in a set of two by Italian sculptor Pietro Bernini. The other is meant to embody Priapus, a god of animal and vegetable fertility. Bernini was the father of another renowned sculptor, Lorenzo Bernini, who assisted him in making this sculpture. Artists who followed the Mannerist style, like Bernini, indulged in technical difficulty for its own sake more than their classical predecessors did. It’s no wonder, then, that they would go on to influence Baroque artists like Bernini’s own son. The artfully sculpted apple doesn’t fall far from the tree.
Title, Pietro Bernini (1562-1629), 1616-17, Marble, 89.125 x 34.375 x 27.5 in. (226.4 x 87.3 x 69.9 cm) Metropolitan Museum of Art, New York City, New York
[Image credit & copyright: Pietro Bernini, Purchase, The Annenberg Foundation Gift, 1990, Metropolitan Museum of Art Open Access, Wikimedia Commons, Creative Commons CC0 1.0 Universal Public Domain DedicationThis week, as the weather continues to warm, we're looking back on some of our favorite springtime curios from years past.
If only the weather would catch up to the season. We’re one week into spring, but it’s still freezing cold in much of the U.S. Someone ought to have a word with whoever’s in charge—perhaps the subject of this statue. The piece above, Spring in the guise of Flora, depicts the Roman goddess Flora in marble. She is wearing a crown of flowers and is holding a large bouquet as she looks to her right with her head slightly tilted. Her torso rises from the statue’s pedestal, while her feet are visible at the base. The statue is one in a set of two by Italian sculptor Pietro Bernini. The other is meant to embody Priapus, a god of animal and vegetable fertility. Bernini was the father of another renowned sculptor, Lorenzo Bernini, who assisted him in making this sculpture. Artists who followed the Mannerist style, like Bernini, indulged in technical difficulty for its own sake more than their classical predecessors did. It’s no wonder, then, that they would go on to influence Baroque artists like Bernini’s own son. The artfully sculpted apple doesn’t fall far from the tree.
Title, Pietro Bernini (1562-1629), 1616-17, Marble, 89.125 x 34.375 x 27.5 in. (226.4 x 87.3 x 69.9 cm) Metropolitan Museum of Art, New York City, New York
[Image credit & copyright: Pietro Bernini, Purchase, The Annenberg Foundation Gift, 1990, Metropolitan Museum of Art Open Access, Wikimedia Commons, Creative Commons CC0 1.0 Universal Public Domain Dedication