Course Overview
Teacher
I’m Jennifer Cornbleet and I’m excited to welcome you to the world of Raw Food Made Easy. If you love to eat and like the idea of making tasty appetizers, creamy soups, delicious salads, satisfying main courses, and decadent desserts with nothing but... View ProfileDetails
- Total Time 1 hr, 9 min
- Lessons 9
- Attachments 15
- Exercises 29
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37 CQ
9 Lessons in This Course
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9 minFREECooking lesson 1Free5 CQ
Pack a healthy, filling lunch in minutes! This tutorial shows you how to make a vegetarian pâté with crudités (vegetable sticks) for a midday snack.
with Jennifer CornbleetPack a healthy, filling lunch in minutes! This tutorial shows you how to make a vegetarian pâté with crudités (vegetable sticks) for a midday snack.
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9 minCooking lesson 25 CQ
Want a delicious, healthy salad recipe without the hassle? Learn how to make a fresh and colorful rainbow salad with carrots, beets, peppers, and more.
with Jennifer CornbleetWant a delicious, healthy salad recipe without the hassle? Learn how to make a fresh and colorful rainbow salad with carrots, beets, peppers, and more.
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5 minCooking lesson 33 CQ
Bring out the best of your kale! This quick and delicious recipe for mediterranean kale utilizes lemon dressing, red bell peppers, pine nuts, and olives.
with Jennifer CornbleetBring out the best of your kale! This quick and delicious recipe for mediterranean kale utilizes lemon dressing, red bell peppers, pine nuts, and olives.
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7 minCooking lesson 44 CQ
Want a healthy vegetarian recipe that you can take on the go? Try this garden vegetable soup made from five common veggies, lemon juice, miso, and spices.
with Jennifer CornbleetWant a healthy vegetarian recipe that you can take on the go? Try this garden vegetable soup made from five common veggies, lemon juice, miso, and spices.
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5 minCooking lesson 53 CQ
Try an all-veggie version of the classic Japanese soup! This lesson shows you how to cook ramen with zucchini noodles, mushrooms, spinach, carrots, and miso.
with Jennifer CornbleetTry an all-veggie version of the classic Japanese soup! This lesson shows you how to cook ramen with zucchini noodles, mushrooms, spinach, carrots, and miso.
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8 minCooking lesson 65 CQ
Are you on a low carb diet or raw food diet, but crave the taste of pasta and marinara sauce? Try this zucchini pasta recipe and no-cooking marinara sauce!
with Jennifer CornbleetAre you on a low carb diet or raw food diet, but crave the taste of pasta and marinara sauce? Try this zucchini pasta recipe and no-cooking marinara sauce!
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10 minCooking lesson 76 CQ
Believe it or not, you can make delectable sushi at home in under fifteen minutes! This tutorial shows you how to prepare a healthy, vegan california roll.
with Jennifer CornbleetBelieve it or not, you can make delectable sushi at home in under fifteen minutes! This tutorial shows you how to prepare a healthy, vegan california roll.
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5 minCooking lesson 83 CQ
Satisfy your sweet tooth sans corn syrup and trans fat! In this tutorial, you will learn how to make raw chocolate candy cups with nuts and raisins.
with Jennifer CornbleetSatisfy your sweet tooth sans corn syrup and trans fat! In this tutorial, you will learn how to make raw chocolate candy cups with nuts and raisins.
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5 minCooking lesson 93 CQ
Ice cream without dairy? It’s so crazy it just might work. In this lesson, learn how to make homemade vanilla ice cream from brazil nuts and cashews.
with Jennifer CornbleetIce cream without dairy? It’s so crazy it just might work. In this lesson, learn how to make homemade vanilla ice cream from brazil nuts and cashews.
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969 min9-part Vegan Cooking course37 CQ
Eating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
with Jennifer CornbleetEating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
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733 min7-part Cooking course20 CQ
Looking for a delicious vegan recipe you can whip up in less than 10 minutes? Whether you're a dedicated vegan, or new to plant-based diets, dip into this collection of delightful veggie dishes!
with Dr. Ruby LathonLooking for a delicious vegan recipe you can whip up in less than 10 minutes? Whether you're a dedicated vegan, or new to plant-based diets, dip into this collection of delightful veggie dishes!
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10116 min10-part Baking course64 CQ
Going vegan and gluten-free is easier (and yummier!) than you think. In this 10-lesson course, Delectable You shares strategies for making delicious vegan and gluten-free meals every day!
with Delectable YouGoing vegan and gluten-free is easier (and yummier!) than you think. In this 10-lesson course, Delectable You shares strategies for making delicious vegan and gluten-free meals every day!
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422 min4-part Vegan Cooking course14 CQ
Learn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
with Dr. Ruby LathonLearn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
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11126 min11-part Cooking course69 CQ
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
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969 min9-part Vegan Cooking course37 CQ
Eating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
with Jennifer CornbleetEating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
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520 min5-part Cooking course12 CQ
Conscious chef Brooke Alexandra shares nutritious vegetarian recipes, such as stuffed portobello mushrooms, Thai red curry, and tomato avocado salad. Fresh veggie flavors are front and center!
with Brooke AlexandraConscious chef Brooke Alexandra shares nutritious vegetarian recipes, such as stuffed portobello mushrooms, Thai red curry, and tomato avocado salad. Fresh veggie flavors are front and center!
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422 min4-part Vegan Cooking course14 CQ
Learn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
with Dr. Ruby LathonLearn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
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1196 min11-part Baking course54 CQ
Being gluten-free doesn't mean you have to give up your favorite treats. In this baking course, Peggy and Megan of Curry Girls Kitchen share their favorite gluten-free desserts and sweets recipes.
with Curry Girls KitchenBeing gluten-free doesn't mean you have to give up your favorite treats. In this baking course, Peggy and Megan of Curry Girls Kitchen share their favorite gluten-free desserts and sweets recipes.
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1399 min13-part Cooking course54 CQ
Are you looking for quick and easy gluten-free recipes? Let mother-daughter duo Peggy and Megan of Curry Girls Kitchen share their favorite family recipes with you in this cooking course.
with Curry Girls KitchenAre you looking for quick and easy gluten-free recipes? Let mother-daughter duo Peggy and Megan of Curry Girls Kitchen share their favorite family recipes with you in this cooking course.