Favorite Asian Dishes

A 9-part course with Honeysuckle Catering

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Course Overview

Make restaurant-worthy dishes from your favorite Asian cuisines! Tour the flavors of Korea and Vietnam with Honeysuckle Catering as Dzung shows you how to master a variety of dishes, including yummy cocktails, tasty noodles, and delicious, savory entrées—like Korean Bulgogi BBQ beef or a Vietnamese Banh Mi. Whether you want to please your family’s palate or stun partygoers at a catering event, the authentic Asian spices and simple techniques in this course will leave you hankering for more.


  • Total Time 29 min
  • Lessons 9
  • Attachments 13
  • Exercises 17
  • 19 CQ

9 Lessons in This Course

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