Quick and Easy Delectable Dishes

A 10-part course with Small Screen

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Course Overview

In this course, learn how to prepare several classic, go-to meals, as well as a few unique, internationally-inspired dishes that are sure to become new favorites. These fast and easy recipes require minimal cooking skills and are filled with healthy, hearty ingredients that are both nutritious and filling. With an emphasis on soups and salads, you’ll learn how to prepare classics, like cream of tomato soup, as well as fun and trendy plates, like seafood salad with avocado wasabi sauce.


  • Total Time 22 min
  • Lessons 10
  • Attachments 13
  • Exercises 18
  • 20 CQ

10 Lessons in This Course

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