Course Overview
Teacher
Join Pina as she cooks all the memorable recipes from her youth in Calabria, Italy before she moved abroad. Traditional Italian peasant food has never tasted so GOOD! View ProfileDetails
- Total Time 2 hr
- Lessons 11
- Attachments 13
- Exercises 57
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66 CQ
11 Lessons in This Course
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11 minFREECooking lesson 1Free6 CQ
Join Pina in this lesson to learn how to prepare a cornerstone of Italian cuisine, Napoletana tomato sauce, and how to pair it with spaghetti.
with Pina CucinaJoin Pina in this lesson to learn how to prepare a cornerstone of Italian cuisine, Napoletana tomato sauce, and how to pair it with spaghetti.
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11 minCooking lesson 26 CQ
Join Pina Cucina in this lesson to learn how to create a rich tomato Napoletana base, and how to prepare and cook tender and flavorful meatballs.
with Pina CucinaJoin Pina Cucina in this lesson to learn how to create a rich tomato Napoletana base, and how to prepare and cook tender and flavorful meatballs.
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14 minCooking lesson 38 CQ
Learn how to make the perfect Italian holiday feast! In this lesson, discover the recipe for an ultimate lasagna layered with mini meatballs and fried eggplant.
with Pina CucinaLearn how to make the perfect Italian holiday feast! In this lesson, discover the recipe for an ultimate lasagna layered with mini meatballs and fried eggplant.
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13 minCooking lesson 47 CQ
In this lesson, learn how to make gnocchi using sweet potatoes and spinach as a base. You may be surprised how easy it is to create tasty, homemade gnocchi!
with Pina CucinaIn this lesson, learn how to make gnocchi using sweet potatoes and spinach as a base. You may be surprised how easy it is to create tasty, homemade gnocchi!
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10 minCooking lesson 56 CQ
In this Italian cooking lesson review a recipe for a village favorite: eggplant fritters! This dish is a delicious starter and a tasty option for vegetarians.
with Pina CucinaIn this Italian cooking lesson review a recipe for a village favorite: eggplant fritters! This dish is a delicious starter and a tasty option for vegetarians.
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10 minCooking lesson 66 CQ
In this lesson, Pina demonstrates her family recipe for zucchini flower fritters using a few basic ingredients, pecorino cheese, and zucchini flowers.
with Pina CucinaIn this lesson, Pina demonstrates her family recipe for zucchini flower fritters using a few basic ingredients, pecorino cheese, and zucchini flowers.
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11 minCooking lesson 76 CQ
In this lesson, learn how to prepare and trim artichokes, how to create a rich pecorino stuffing, and how to cook the filled 'chokes to tender perfection!
with Pina CucinaIn this lesson, learn how to prepare and trim artichokes, how to create a rich pecorino stuffing, and how to cook the filled 'chokes to tender perfection!
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10 minCooking lesson 86 CQ
Are you looking for a hearty and flavorful seafood dish? In this lesson, Pina presents a salted cod potato stew, infused with garlic, tomato, and basil.
with Pina CucinaAre you looking for a hearty and flavorful seafood dish? In this lesson, Pina presents a salted cod potato stew, infused with garlic, tomato, and basil.
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11 minCooking lesson 96 CQ
Are you looking for a quick, flavorful dish that the whole family will love? This lesson presents a simple cipollata recipe served on crusty Italian bread.
with Pina CucinaAre you looking for a quick, flavorful dish that the whole family will love? This lesson presents a simple cipollata recipe served on crusty Italian bread.
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10 minCooking lesson 106 CQ
Join Italian cook Pina in this cooking lesson and learn the recipes for crispy chicken schnitzel, and spicy garlic wilted endive as a side dish!
with Pina CucinaJoin Italian cook Pina in this cooking lesson and learn the recipes for crispy chicken schnitzel, and spicy garlic wilted endive as a side dish!
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4 minlesson 113 CQ
Think authentic almond biscotti is hard to make? This homemade almond biscotti recipe from Pina Cucina is crisp, delicious, and surprisingly easy!
with Pina CucinaThink authentic almond biscotti is hard to make? This homemade almond biscotti recipe from Pina Cucina is crisp, delicious, and surprisingly easy!
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5 minCooking lesson3 CQ
Put away the canned marinara, and learn how to make authentic Italian tomato sauce! Pina Cucina demonstrates how to make this cornerstone of Italian cuisine.
with Pina CucinaPut away the canned marinara, and learn how to make authentic Italian tomato sauce! Pina Cucina demonstrates how to make this cornerstone of Italian cuisine.
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6 minCooking lesson4 CQ
Looking for an authentic Italian meatball recipe? Pina Cucina shows you how to make these family favorites from scratch—and it's surprisingly easy!
with Pina CucinaLooking for an authentic Italian meatball recipe? Pina Cucina shows you how to make these family favorites from scratch—and it's surprisingly easy!
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12 minBaking lesson7 CQ
This lesson presents Pina's recipe for traditional Italian almond biscotti, the perfect treat when family and friends pop over for tea or coffee.
with Pina CucinaThis lesson presents Pina's recipe for traditional Italian almond biscotti, the perfect treat when family and friends pop over for tea or coffee.
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1251 min12-part Baking course32 CQ
Ready to take your holiday cooking to new, delicious heights? This course from Rouxbe Cooking School shares the secrets to preparing a perfect holiday meal. Whether you’re celebrating Thanksgiving, Chanukkah, or Christmas learn how to create the perfect main course (turkey, roast, goose, you name it!) - including how to: baste, check if it’s cooked, and carve the meat. Pair your protein with classic Thanksgiving side dishes like stuffing, cranberry sauce, green beans, Brussels sprouts, and spinach salad. For a memorable dessert course, learn to make pumpkin pie and cheesecake. These lessons are geared towards beginner chefs, as well as anyone who wants inspiration for a special holiday meal.
Ready to take your holiday cooking to new, delicious heights? This course from Rouxbe Cooking School shares the secrets to preparing a perfect holiday meal. Whether you’re celebrating Thanksgiving, Chanukkah, or Christmas learn how to create the perfect main course (turkey, roast, goose, you name it!) - including how to: baste, check if it’s cooked, and carve the meat. Pair your protein with classic Thanksgiving side dishes like stuffing, cranberry sauce, green beans, Brussels sprouts, and spinach salad. For a memorable dessert course, learn to make pumpkin pie and cheesecake. These lessons are geared towards beginner chefs, as well as anyone who wants inspiration for a special holiday meal.
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12144 min12-part Cooking course78 CQ
Whether you’re moving out, getting married, or just want to help cook, learn what how to set up a kitchen! Dennis Viau, The Mobile Home Gourmet, teaches how to cook gourmet food on the cheap.
Whether you’re moving out, getting married, or just want to help cook, learn what how to set up a kitchen! Dennis Viau, The Mobile Home Gourmet, teaches how to cook gourmet food on the cheap.
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10179 min10-part Cooking course95 CQ
Take your cooking skills to the great outdoors! Sunset Magazine shows you how to make delicious dishes whether you're in your backyard or in the backwoods. You’ll learn how to plan and pack food for camping trips; cook with Dutch ovens, cast iron skillets, and barbecue pits; and get recipes for everything from gooey cinnamon rolls to grilled pizza.
with Sunset SeminarsTake your cooking skills to the great outdoors! Sunset Magazine shows you how to make delicious dishes whether you're in your backyard or in the backwoods. You’ll learn how to plan and pack food for camping trips; cook with Dutch ovens, cast iron skillets, and barbecue pits; and get recipes for everything from gooey cinnamon rolls to grilled pizza.
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11126 min11-part Cooking course69 CQ
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
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20145 min20-part Cooking course84 CQ
Chef Cathlyn Choi uses the classic elements of Korean cuisine, such as bulgogi sauce and kimchi, to reinvent conventional Western fare. Create delicious pork wraps, mung bean dip, and more!
Chef Cathlyn Choi uses the classic elements of Korean cuisine, such as bulgogi sauce and kimchi, to reinvent conventional Western fare. Create delicious pork wraps, mung bean dip, and more!