Cheese Making 101

A 6-part course with Little Green Cheese

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Course Overview

Break free from the chains of dull and expensive supermarket cheese! In this course by Little Green Cheese, you’ll learn how to make four types of cheese from start to finish. You’ll begin with a simpler cream cheese and work your way towards more advanced cheeses - like parmesan and stilton. Each lesson comes with a list of equipment, detailed recipe, and aging recommendations. You’ll also learn how to wax a wheel of cheese to preserve freshness for harder, drier cheeses like cheddar.

Details

  • Total Time 1 hr, 32 min
  • Lessons 6
  • Attachments 7
  • Exercises 29
  • 49 CQ

6 Lessons in This Course

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