In this chocolate treat recipe, learn to make a Middle Eastern favorite: chocolate covered halawa. This dessert is simple to prepare, crunchy, and decadent!
Craving a rich, dense dessert? Try this Middle Eastern recipe for harisseh, made from semolina flour, Greek yogurt, sugar, and melted butter.
In this recipe for labneh lemon cheesecake, the flavors of East and West are combined to create a zesty, lemony cake made with creamy labneh (strained yogurt)!
Muttabak is a buttery pastry similar to baklava. Simply layer whole milk cheese, filo dough, and top with a sugar syrup for a decadent dessert!
Is there anything better than rich, coffee ice cream? You bet: homemade coffee ice cream prepared with Arabic coffee, and flavored with ground cardamom!
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