Coffee Basics

An 11-part course with Coffee Plus Water

Start Free Preview Start Course

Course Overview

Coffee: it fuels the world. But what is the difference between a house blend and Ethiopian beans? A light and dark roast? How does the barista perfect your large almond milk cappuccino? And where do these latte foam artists come from? This course from Coffee Plus Water explains it all. From coffee making equipment like grinders and espresso machines, to the science of flavor profile and ingredients like steamed milk, this course will leave you knowledgeable and craving a cup.


  • Total Time 2 hr, 20 min
  • Lessons 11
  • Attachments 13
  • Exercises 49
  • 76 CQ

11 Lessons in This Course

Get started!
Complete your purchase

Please show this teacher your appreciation:

Leave comment
Love this lesson
Tip $1
Tip $2
Tip $5
500 characters left
Thank You
Thank you for your generosity!
No thanks
Your free trial of Curious+ has expired