Easy & Hearty Vegan Recipes

A 6-part course with Cinthia Torres

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Course Overview

Being vegan doesn’t mean you have to limit yourself to boring food! In this short course, holistic health coach Cinthia Torres introduces a series of delicious and nutrient-dense vegan dishes. Start with a rice dish flavored with fermented miso, then move on to a tofu “egg” salad sandwich, followed by fragrant pad thai from scratch. Finish the course up with a pie crust and two delectably vegan—and gluten-free—desserts! Join in for recipes that are sure to become household mainstays.

Details

  • Total Time 23 min
  • Lessons 6
  • Attachments 6
  • Exercises 12
  • 14 CQ

6 Lessons in This Course

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