How to Prepare and Cook Prawns

A 10-part course with Chef Trevor

Start Free Preview Start Course

Course Overview

Are you in need of a definitive guide to preparing and cooking prawns? In this comprehensive course from Chef Trevor, begin with a review of sizing, cleaning, and portion considerations. Then review the five main techniques for cooking prawns: stir-frying, pan-frying, deep-frying, grilling, and steaming. For each method, review sample recipes, and use the included recipe attachments to create these delicious dishes in your kitchen!

Details

  • Total Time 1 hr, 22 min
  • Lessons 10
  • Attachments 12
  • Exercises 41
  • 47 CQ

10 Lessons in This Course

Get started!
Save
Enroll Purchase Start -day FREE Trial Claim your
Enroll Purchase Start your FREE days Claim your

Please show this teacher your appreciation:

Leave comment
Love this lesson
Tip $1
Tip $2
Tip $5
500 characters left
Thank You
Thank you for your generosity!
No thanks
Continue
Whoops!
Your free trial of Curious+ has expired