Soft boiled eggs are amazing, with runny yolks, and soft whites. To cook the perfect soft boiled eggs, you need to keep this in mind: timing is everything.
Cooking hard boiled eggs that have amazingly yellow yolks and pleasing whites is pretty easy if you follow the simple steps in this cooking lesson!
Fried eggs and bacon are iconic! In this cooking lesson learn four ways to fry eggs: franchise style, diner style, ring eggs, and steam-fried eggs.
Discover the two best ways to scramble eggs in this cooking lesson. First, learn the traditional light and fluffy approach, then try a Chinese-style scramble!
Get ready to cook two different styles of omelette with a vegetarian filling: a thick British-style omelette, and a thin, Bavarian-style omelette.
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