Rose cakes (or rosette cakes) are so easy to make. Learn how to make one with buttercream frosting using the #1M star tip by Wilton and a swirl of the wrist.

Icing a cake with fondant will be easy after Chef Alan Tetreault breaks down how to work with this pliable sugar and gelatin mixture.

Learn how to decorate cookies and cakes like a pro! This tutorial shows you how to make royal icing, practice some designs, and apply them to desserts.

Are you ready to take your cake decorating to the next level? Learn how to make marshmallow fondant in minutes with a few simple ingredients.

Fondant is a great alternative to store-bought frosting. In this tutorial, learn how to make tasty rolled fondant to put on your next cake masterpiece.

Let your cake decorating skills come into full bloom! Learn two different methods for making edible rose decorations out of gum paste without a wire.

Looking to make a delicious cake into a beautiful cake? This lesson will teach you how to use buttercream icing to add pizzazz to any cake.

Save time and money by caring for your stamps and inkpads! Learn how to clean, maintain, store, and organize your clear stamps and inkpads to extend usage.

Start stamping without breaking the bank! In this arts and crafts lesson, learn about basic materials you need to begin stamping, like ink, paper, and—stamps!