Course Overview
Teacher
Honeysuckle Catering is a lifestyle channel for young adult women interested in entertaining and cooking at home. Our mission is to challenge women to use food and cooking as a vehicle towards creativity, self confidence, and a sense of accomplishment... View ProfileDetails
- Total Time 13 min
- Lessons 6
- Attachments 8
- Exercises 19
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12 CQ
6 Lessons in This Course
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2 minFREECooking lesson 1Free2 CQ
Why eat toast when you can have French toast? Learn how to make the perfect French toast - fluffy with crisp edges - using this easy breakfast recipe!
with Honeysuckle CateringWhy eat toast when you can have French toast? Learn how to make the perfect French toast - fluffy with crisp edges - using this easy breakfast recipe!
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2 minCooking lesson 22 CQ
This delicious twist on a pancake recipe will delight everyone at your next breakfast or brunch. A great recipe for kids - they’ll love mashing the bananas!
with Honeysuckle CateringThis delicious twist on a pancake recipe will delight everyone at your next breakfast or brunch. A great recipe for kids - they’ll love mashing the bananas!
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2 minBaking lesson 32 CQ
Breakfast is the most important meal of the day, so make it a good one! Learn how to make cheesy crustless breakfast quiches and start your day off right.
with Honeysuckle CateringBreakfast is the most important meal of the day, so make it a good one! Learn how to make cheesy crustless breakfast quiches and start your day off right.
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2 minCooking lesson 42 CQ
Need a good vegetarian recipe or side dish? Learn this simple and delicious recipe for skillet potatoes that’s perfect for breakfast, lunch or dinner!
with Honeysuckle CateringNeed a good vegetarian recipe or side dish? Learn this simple and delicious recipe for skillet potatoes that’s perfect for breakfast, lunch or dinner!
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2 minCooking lesson 52 CQ
Breakfast may be important, but it can be tough to make time for a healthy meal. To the rescue - this easy recipe for overnight no-cook oatmeal!
with Honeysuckle CateringBreakfast may be important, but it can be tough to make time for a healthy meal. To the rescue - this easy recipe for overnight no-cook oatmeal!
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2 minBaking lesson 62 CQ
Learn how to make delicious blueberry muffins in 30 minutes! This quick and easy recipe is perfect for breakfast, brunch, or as an on-the-go snack.
with Honeysuckle CateringLearn how to make delicious blueberry muffins in 30 minutes! This quick and easy recipe is perfect for breakfast, brunch, or as an on-the-go snack.
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929 min9-part Cooking course19 CQ
Whether you want to please your family’s palate or stun partygoers at a catering event, the variety of Asian dishes and simple techniques in this course will have leave you hankering for more recipes!
with Honeysuckle CateringWhether you want to please your family’s palate or stun partygoers at a catering event, the variety of Asian dishes and simple techniques in this course will have leave you hankering for more recipes!
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420 min4-part Baking course13 CQ
In this course, the charming Dzung teaches you how to mix up and bake delicious crowd-pleasing cookies—from fabulous and elegant French macarons to thin mints any girl scout would be proud to sell.
with Honeysuckle CateringIn this course, the charming Dzung teaches you how to mix up and bake delicious crowd-pleasing cookies—from fabulous and elegant French macarons to thin mints any girl scout would be proud to sell.
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412 min4-part Cooking course8 CQ
Whether you want to host a stylish brunch tea or offer small plates during cocktail hour, you’ll enjoy entertaining loved ones with the quick and easy recipes in this short course.
with Honeysuckle CateringWhether you want to host a stylish brunch tea or offer small plates during cocktail hour, you’ll enjoy entertaining loved ones with the quick and easy recipes in this short course.
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3 minCooking lesson2 CQ
Waffles, bacon, and cheese... could breakfast get any better? Spice up your next Sunday brunch with this delicious recipe - don’t forget the jalapeño peppers!
with Honeysuckle CateringWaffles, bacon, and cheese... could breakfast get any better? Spice up your next Sunday brunch with this delicious recipe - don’t forget the jalapeño peppers!
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1 minFREEMixology lessonFree1 CQ
There’s nothing better than hot apple cider on a cold winter day. Learn how to brew delicious spiced cider with this easy and simple recipe.
with Honeysuckle CateringThere’s nothing better than hot apple cider on a cold winter day. Learn how to brew delicious spiced cider with this easy and simple recipe.
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969 min9-part Vegan Cooking course37 CQ
Eating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
with Jennifer CornbleetEating raw doesn’t have to be time consuming or boring. This course offers nine deliciously raw recipes for vegetarians, vegans, and Paleo people, from rainbow salad to vanilla ice cream!
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520 min5-part Cooking course12 CQ
Conscious chef Brooke Alexandra shares nutritious vegetarian recipes, such as stuffed portobello mushrooms, Thai red curry, and tomato avocado salad. Fresh veggie flavors are front and center!
with Brooke AlexandraConscious chef Brooke Alexandra shares nutritious vegetarian recipes, such as stuffed portobello mushrooms, Thai red curry, and tomato avocado salad. Fresh veggie flavors are front and center!
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422 min4-part Vegan Cooking course14 CQ
Learn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
with Dr. Ruby LathonLearn how to make easy vegan no bake desserts made with natural ingredients and healthy sweeteners, including banana cream pudding, dairy-free banana ice cream, decadent chocolate mousse and more.
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1196 min11-part Baking course54 CQ
Being gluten-free doesn't mean you have to give up your favorite treats. In this baking course, Peggy and Megan of Curry Girls Kitchen share their favorite gluten-free desserts and sweets recipes.
with Curry Girls KitchenBeing gluten-free doesn't mean you have to give up your favorite treats. In this baking course, Peggy and Megan of Curry Girls Kitchen share their favorite gluten-free desserts and sweets recipes.
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1399 min13-part Cooking course54 CQ
Are you looking for quick and easy gluten-free recipes? Let mother-daughter duo Peggy and Megan of Curry Girls Kitchen share their favorite family recipes with you in this cooking course.
with Curry Girls KitchenAre you looking for quick and easy gluten-free recipes? Let mother-daughter duo Peggy and Megan of Curry Girls Kitchen share their favorite family recipes with you in this cooking course.
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1850 min18-part Baking course39 CQ
The holidays and baked goods go hand in hand. From fruit-filled pies, to chocolate truffles, to iced pumpkin cookies, these dessert recipes are sure to go from holiday treats to year round favorites!
with Small ScreenThe holidays and baked goods go hand in hand. From fruit-filled pies, to chocolate truffles, to iced pumpkin cookies, these dessert recipes are sure to go from holiday treats to year round favorites!
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1199 min11-part Baking course55 CQ
Try your hand at making one of the world's most popular comfort foods: pies. Learn recipes for flaky, shortcrust, and puff pastry dough, and experiment with some delicious sweet and salty fillings.
with Chef TrevorTry your hand at making one of the world's most popular comfort foods: pies. Learn recipes for flaky, shortcrust, and puff pastry dough, and experiment with some delicious sweet and salty fillings.
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420 min4-part Baking course13 CQ
In this course, the charming Dzung teaches you how to mix up and bake delicious crowd-pleasing cookies—from fabulous and elegant French macarons to thin mints any girl scout would be proud to sell.
with Honeysuckle CateringIn this course, the charming Dzung teaches you how to mix up and bake delicious crowd-pleasing cookies—from fabulous and elegant French macarons to thin mints any girl scout would be proud to sell.
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841 min8-part Cake Decorating course25 CQ
Learn to create an elegant holiday cake in chocolate ganache, modeling chocolate, candy melt and piped buttercream. The steps are surprisingly simple, but the result is a 5-star show-stopper!
with Liz LarsonLearn to create an elegant holiday cake in chocolate ganache, modeling chocolate, candy melt and piped buttercream. The steps are surprisingly simple, but the result is a 5-star show-stopper!
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621 min6-part Baking course15 CQ
This healthy eating course is the perfect antidote to missing out on delicious desserts, offering goodies like no-bake cookie dough drops, chocolate hazelnut muffins, vanilla almond butter, and more!
This healthy eating course is the perfect antidote to missing out on delicious desserts, offering goodies like no-bake cookie dough drops, chocolate hazelnut muffins, vanilla almond butter, and more!
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1251 min12-part Baking course32 CQ
Ready to take your holiday cooking to new, delicious heights? This course from Rouxbe Cooking School shares the secrets to preparing a perfect holiday meal. Whether you’re celebrating Thanksgiving, Chanukkah, or Christmas learn how to create the perfect main course (turkey, roast, goose, you name it!) - including how to: baste, check if it’s cooked, and carve the meat. Pair your protein with classic Thanksgiving side dishes like stuffing, cranberry sauce, green beans, Brussels sprouts, and spinach salad. For a memorable dessert course, learn to make pumpkin pie and cheesecake. These lessons are geared towards beginner chefs, as well as anyone who wants inspiration for a special holiday meal.
Ready to take your holiday cooking to new, delicious heights? This course from Rouxbe Cooking School shares the secrets to preparing a perfect holiday meal. Whether you’re celebrating Thanksgiving, Chanukkah, or Christmas learn how to create the perfect main course (turkey, roast, goose, you name it!) - including how to: baste, check if it’s cooked, and carve the meat. Pair your protein with classic Thanksgiving side dishes like stuffing, cranberry sauce, green beans, Brussels sprouts, and spinach salad. For a memorable dessert course, learn to make pumpkin pie and cheesecake. These lessons are geared towards beginner chefs, as well as anyone who wants inspiration for a special holiday meal.
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12144 min12-part Cooking course78 CQ
Whether you’re moving out, getting married, or just want to help cook, learn what how to set up a kitchen! Dennis Viau, The Mobile Home Gourmet, teaches how to cook gourmet food on the cheap.
Whether you’re moving out, getting married, or just want to help cook, learn what how to set up a kitchen! Dennis Viau, The Mobile Home Gourmet, teaches how to cook gourmet food on the cheap.
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10179 min10-part Cooking course95 CQ
Take your cooking skills to the great outdoors! Sunset Magazine shows you how to make delicious dishes whether you're in your backyard or in the backwoods. You’ll learn how to plan and pack food for camping trips; cook with Dutch ovens, cast iron skillets, and barbecue pits; and get recipes for everything from gooey cinnamon rolls to grilled pizza.
with Sunset SeminarsTake your cooking skills to the great outdoors! Sunset Magazine shows you how to make delicious dishes whether you're in your backyard or in the backwoods. You’ll learn how to plan and pack food for camping trips; cook with Dutch ovens, cast iron skillets, and barbecue pits; and get recipes for everything from gooey cinnamon rolls to grilled pizza.
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11126 min11-part Cooking course69 CQ
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
A vegan diet can be healthy, nutritious, and energizing! In this cooking course, natural chef Christine teaches how to cook with plant-based foods to create delicious meals every day of the week.
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20145 min20-part Cooking course84 CQ
Chef Cathlyn Choi uses the classic elements of Korean cuisine, such as bulgogi sauce and kimchi, to reinvent conventional Western fare. Create delicious pork wraps, mung bean dip, and more!
Chef Cathlyn Choi uses the classic elements of Korean cuisine, such as bulgogi sauce and kimchi, to reinvent conventional Western fare. Create delicious pork wraps, mung bean dip, and more!